WINE34 Menu with Prices

Choose a Dip & a Bottle of Wine

$30

Must be 21 to purchase

Freshly Baked Bread Pudding

$10

Add Vanilla Ice Cream

Call Us For Happy Hour Details & Specials

Cucumber Dill Yogurt Dip

$6

With Taro chips. Add a Side of Fresh Crudités.

Hummus Dip

$6

With Taro chips. Add a Side of Fresh Crudités.

Guacamole

$6

With Tortilla chips. Add a Side of Fresh Crudités.

3 Dips

$15

With Chips. Add a Side of Fresh Crudités.

Prosciutto di Parma Flatbread

$14

Ricotta, Red Onion, Pepperonchino, American Burrata Cheese

Margherita Flatbread

$14

Mozzarella, Tomato Sauce, Fresh Basil, Olive Oil Drizzle

Mediterranean Flatbread

$14

Marinara, Kalamata Olives, Roasted Bell Peppers, Spinach, Red Onions, Pepperonchion, Parmesan and Mozzarella

Wild Mushroom Flatbread

$14

Caramelized Leeks, Sauteed Mixed Mushrooms, Goat Cheese

Wine:34 Bison Burger

$23

Grass-Fed Bison, White Cheddar, Mushroom-Bacon Marmalade, Pickles, Truffle Fries

Boneless Braised Beef Short Ribs

$28

Mashed Potatoes, Chipotle Coleslaw

Free-Range Chicken

$26

Sauteed Spinach, Mashed Potato, Sauce Supreme with Herbs de Provence

Grilled Salmon

$27

Israeli Couscous with Corn, Kale, Bell Peppers, Mushrooms, Julienne Carrots, and Lemon Beurre Blanc Sauce

Ricotta Ravioli

$26

Spinach, Corn, Vodka Sauce, Parmesan

Pan Seared Scallops

$28

Vegetable Risotto, Mascaropone, Parmesan

Root Vegetable Gratin

$22

Yellow Beets, Butternut Squash, Sweet Potato, Celery Root, Idaho Potato, Carrots, Cashew Sauce, Fresh Herbs

House Made Pasta of the Day

$28

Scallops Fettuccine with Shiitake Mushrooms, Truffle Butter and Parmesan Cheese

Steak Cut of the Day

$30

Hanger Steak with Sauteed Spinach, Red Wine Sauce and Truffle Fries

Dunbarton Blue - Raw Cow's Milk

$7

Dense, Nutty, Cheddar and Blue.

Moses Sleeper - Pasteurized Cow's Milk

$7

Buttery, Camembert-Syle and Mushroomy.

Cabot Clothbound Cheddar - Pasteurized Cow's Milk

$7

Robust, Butterscotchy and Grassy.

Nancy's Camembert - Pasteurized Sheep and Cow's Milk

$7

Buttery, Silky and Bloomy Rind.

Piave Vecchio - Pasteurized Cow's Milk

$7

Nutty, sweet and slight almond bitter.

Pecorino di Vino - Pasteurized Ships Milk

$7

Flaky, Fruity and Wine Infused.

Manchego- Pasteurized Ship's Milk

$7

Nutty, Caramel and Mild.

Prosciutto di Parma

$7

Truffled Soppresata

$7

Choose Three

$16

2 oz each

Choose Five

$23

2 oz each

Country Olive Mix with Fresh Baguette

$8

Pickled Vegetable Mix

$8

House Cut French Fries

$7

Choose Regular or Truffle

Roasted Shishito Peppers

$10

Soup of the Day

$8

Kale and Corn Couscous

$9

Side of Roasted Beets

$9

with goat cheese, roasted cashews, molasses vinaigrette

Grass-Fed Beef Sliders

$16

With Gruyere Cheese, Pickles, Onions, Ketchup and Mustard on Mini Brioche Buns. Served with House-cut Old Bay Potato Chips. 4 sliders per order.

Adobo Braised Short Ribs

$26

Mashed Potatoes, Carrots, Pickled Red Onion Slaw

New York Strip Steak au Poivre

$28

Mashed Potatoes, Grilled Asparagus

House-Made Pasta of the Day

$26

Ask Restaurant for Selection & Vegetarian Option

Shrimp and Quinoa Salad

$23

Roasted Butternut Squash, Apple, Cranberries, Goat Cheese, Pumpkin Seeds and Maple Balsamic Vinaigrette over Mixed Greens

Free Range Chicken Breast

$25

Roasted Beet Mashed Potatoes, Roasted Sauteed Spinach, Orange Reduction Sauce

House-Made Fresh Ravioli

$25

Wild Mushrooms, English Peas, Truffle Sauce, Parmesan

Wild Alaskan Salmon

$26

Baby Red Potatoes, Sauteed Spinach, Grainy Mustard and Maple Sauce

Seabass with Romesco Sauce

$28

Baby Red Potatoes, Brussel Sprouts

Honey Mustard Brussel Sprouts

$7

Sauce Options

Roasted Asparagus, Lemon Zest & Parmesan

$7

Roasted Shishito Peppers with Paprika Yogurt

$7

Potato Puree

$7

Red Beet Mashed Potatoes or Traditional Mashed Potatoes

Three Sides

$18

Your Choice of Any Three Sides

Kunik Pasturized Goat Milk Cheese

$6

Pasturized Goat Milk with Jersey Cream. Buttery, Unctuous, Silky, Tangy, Musky. From Warrensburg, NY

Dunbarton Blue Cheese

$6

Raw Cow's Milk Cheese. Dense, Nutty, Cheddar and Blue. From Shullsburg, WI.

Moses Sleeper Cheese

$6

Raw Goat's Milk Cheese. Buttery, Camembert-style and Mushroomy. From Greensboro, VT.

Oma Cheese

$6

Raw Cow's Milk. Buttery, Earthy and Tomme style. From Shullsburg, WI.

Cabot Clothbound Cheddar Cheese

$6

Pasteurized Cow's Milk cheese. Robust, Butterscotchy and Grassy. From Greensboro, VT.

Piave Vecchio Cheese

$6

Pasteurized Cow's Milk Cheese. Nutty and Sweet with Slight Almond Bitter. From Veneto, Italy.

Pecorino di Vino Cheese

$6

Pasteurized Sheep's Milk Cheese. Flaky, Fruity and Wine-Infused. From Tuscany, Italy.

Manchego Cheese

$6

Pasteurized Sheep's Milk Cheese. Nutty, Caramel and Mild. From La Mancha, Spain.

Noble Road Cheese

$6

Pasteurized Cow Milk, From PA

Prosciutto

$6

Air-Dried and Spice-Rubbed Cured Beef.

Finochietta

$6

Fermented and Dried Pork Meat, Fennel Seeds, Red Wine, Salt and Pepper.

Two Cheese Selections and One Meat

$15

2 oz each - Served with roasted baguette

Three Cheese Selection and Two Meats

$22

2 oz each - Served with roasted baguette

Country Olive Mix with Fresh Baguette

$7

Pickled Vegetable Mix

$6

Brillat Savarin Cheese

$6

Pasteurized cow's milk cheese. Buttery, Rich, Creamy, Triple-creme Brie-style. From Ile-de-France, France.

Humble Pie Cheese

$6

Pasteurized Cow's Milk Cheese. Smooth, Creamy, Robiola-Style. From Weston, VT.

Sweet Soppressata

$6

Pork Meat Seasoned with Garlic, Savory Spices and Black Peppercorns.

Bottled Soda

$3.5

Fresh Lemonade

$5

Dammen Iced Tea

$4

Juice

$4

Pellegrino Sparkling Water

$5

Liter

Panna Flat Water

$7

Liter

Chimay Red Trappist Ale, Belgium

$8

Must be 21 to purchase.

Chimay Blue Trappist Ale, Belgium

$9

Must be 21 to purchase.

Duvel Golden Ale, Belgium

$8

Must be 21 to purchase.

Efes Pilsner, Turkey

$6

Must be 21 to purchase.

Ayinger, Brau-Weisse, Bavarian Hefe-weizen

$7

Must be 21 to purchase.

Samuel Smith, India Pale Ale, England

$6

Must be 21 to purchase.

Menabrea, Italian Birra, Biella, Italy

$6

Must be 21 to purchase.

2016 Pelican Hill, Pinot Grigio, Friuli, Italy

$25

Must be 21 to purchase.

2017 Kris, Pinot Grigio, Veneto/Friuli, Italy

$25

Must be 21 to purchase.

2018 Drouhin- Laforet, Chardonnay, Bourgogne, France

$25

Must be 21 to purchase.

2018 Hook & Ladder, Chardonnay, Russian River Valley, CA

$25

Must be 21 to purchase.

2016 La Cote Blanche, Chardonnay, Macon-Villages, France

$20

Must be 21 to purchase.

2017 Sonoma Cutrer, Chardonnay, Russian River Valley, CA

$30

Must be 21 to purchase.

2018 Dr. Hans Von Muller, Riesling, Mosel, Germany

$20

Must be 21 to purchase.

2016 Trimbach, Riesling, Alsace, France

$25

Must be 21 to purchase.

2018 Trumpeter, Sauvignon Blanc, Tupungato, Argentina

$20

Must be 21 to purchase.

2017 Frogs Leap, Sauvignon Blanc, Napa, CA

$35

Must be 21 to purchase.

2018 Coopers Creek, Sauvignon Blanc, Marlborough, NZ

$25

Must be 21 to purchase.

2018 Jean Pierre Vacher & Fils, Sancerre, Loire, France

$35

Must be 21 to purchase.

2018 La Fleur du Roi, Bordeaux Blanc, France (White Bordeaux)

$30

Must be 21 to purchase.

2018 Juliette la Sangliere, Rose, France

$20

Must be 21 to purchase.

2017 Vie Vite, Cotes de Provence, Rose

$30

Must be 21 to purchase.

2018 Jean Pierre Vacher & Fils, Sancerre-Rose, Loire, France

$35

Must be 21 to purchase.

N.V. Luca Paretti 'Lovo' Brut Prosecco

$25

Must be 21 to purchase.

N.V. Marquis de la Tour, Rose

$25

Must be 21 to purchase.

N.V. Nicolas Feuillatte Reserve, Champagne Brut, Chouilly

$50

Must be 21 to purchase.

NV Ruinart, Blanc de Blancs, Brut, Reims, France

$80

Must be 21 to purchase.

2017 Uppercut, Cabernet Sauvignon, Napa Valley, CA

$35

Must be 21 to purchase.

2016 Earthworks, Shiraz, Barossa Valley, Australia

$30

Must be 21 to purchase.

2016 Klinker Brick, Old Vine Zinfandel, Lodi, CA

$30

Must be 21 to purchase.

2016 Seghesio, Zinfandel, Sonoma, CA

$40

Must be 21 to purchase.

2015 Castello di Bossi C. Berardenga Chianti Classico, Sangiovese

$35

Must be 21 to purchase.

2017 Dell' Ornellaia, Le Volte, Super Tuscan

$40

Must be 21 to purchase.

2017 Trumpeter, Malbec, Mendoza, Argentina

$20

Must be 21 to purchase.

2014 Crocus L'Atelier, Malbec, Cahors, France

$35

Must be 21 to purchase.

2017 A by Acacia, Pinot Noir, Sonoma, CA

$20

Must be 21 to purchase.

2018 Joseph Drouhin, Laforet Pinot Noir, Bourgogne, France

$25

Must be 21 to purchase.

2016 If You See Kay, Red Italian Blend, Lazio, Italy

$40

Must be 21 to purchase.

2017 Chateau Alegret, Bordeaux, France

$25

Must be 21 to purchase.

Freshly Baked Bread Pudding

$10

House-made. Add Vanilla Ice Cream.

Champagne Chocolate Truffles

$10

4 per order

Fresh Tuna Tartare

$16

Avocado, Ponzu Sauce, Sesame, Aromatic Herb Salad. With Taro Root Chips

Crispy Artichokes

$16

Lemon Ricotta, Parmesan Cheese, Smoked Paprika

Zucchini Pancakes

$10

With Cucumber-Dill Yogurt. 3 Pancakes Per Order

Grilled Chicken Mini Skewers

$14

With Pesto-Yogurt Sauce and Mixed Greens. 2 Skewers Per Order.

Spanish Braised Octopus

$18

Chickpea, Tomato, Red Pepper and White Wine

Grilled Shrimp

$15

Green Peppercorn Sauce

Crab Cake

$16

Avocado, Corn and Tomato, Chipotle Aioli

Burrata Cheese

$14

Tomato Ceviche, Grilled Focaccia Bread

Roasted Shishito Peppers

$9

Cilantro-Lime Aioli, Crumbled Feta

Seasonal Salad

$15

Apple, Baby Kale, Roasted Beets, Roasted Cashews, Radish, Manchego, Molasses Vinaigrette

House Salad

$14

Seedless Cucumber, Plum Tomatoes, Red Onion, Kalamata Olives, Radish, Parmesan, White Balsamic

Soup of the Day

$8

Call the Restaurant for Today's Special

House Cut French Fries

$7

Regular or Truffle

Side of Kale & Corn Couscous

$8

Side of Roasted Beets

$8

Goat Cheese, Roasted Cashews, Molasses Vinaigrette

Onion Soup Gratin

$11

Loaded Hummus

$16

Spicy Beef Sausage, Sautéed Peppers and Onions, Feta, Zaatar Crackers

Fresh Tuna & Sesame Seed Tartare

$16

With Seaweed & Rice Noodle Salad. Served with Wonton Chips.