Wink Menu with Prices
Wink Near Me
Wink Menu
A La Carte Dinner Menu
mixed lettuces
$15
Served with french breakfast radish, feta, roast peppers and remoulade.
Arugula With Chevre
$16
Crispy beef belly, red onion and dijon vinaigrette.
Hamachi Sashimi
$22
Served with apple and fennel slaw, jalapeno, beets and orange soy reduction.
Wagyu Tartare With Frill
$26
Roasted beech mushrooms, leeks and smoked tomato sage skyr.
Escargot In Mushroom Pecan Butter
$17
Served with herb focaccia.
Seared Foie Gras
$38
Served with garganelli, truffles, shiitakes, parsnips and lemongrass beurre blanc.
Seared Scallops On Bulghar With Mizuna
$22
Kumato tomato, and blueberry jalapeno vinaigrette
Red Snapper With Roasted Beets
$32
Turnips, brussel sprouts, and raspberry red wine glaze
Mahi Mahi On Wild Mushroom Risotto
$34
Leeks, parmesan and scallop bisque.
Sweetbreads On Potatoes With Beech Mushroom
$22
Mustard greens, and cashew sauce.
Grilled Quail In Achiote Marinade
$32
Served with arugula and masoor daal.
Duck Breast With Charred Carrots
$34
Roasted potatoes, daikon radishes, frill and orange caramel sauce.
Beef Tenderloin With Oyster Mushrooms
$36
Fennel, celeriac and beurre rouge.
Venison With Sweet Potatoes
$38
Corn, cauliflower greens and portreduction.
Braised Lamb Osso Bucco
$32
Served with maitake mushrooms, fresh peas, and sauce espagnol.
Dessert Menu
El Rey Chocolate Cake
$8
El rey chocolate cake warm flourless el rey chocolate cake accompanied by zinfandel infused cherries.
Chocolate Soup With Milk Chocolate Ginger Mousse
$8
Milk chocolate mousse infused with ginger and earl grey tea in bittersweet chocolate soup.
Creme Brulee
$8
Creamy vanilla bean infused custard topped with a golden layer of caramelized sugar.
Chevre Cheesecake
$8
Shortbread with vanilla poached pears and candied walnuts.
Lemon Meringue Pot
$8
Tart lemon curd in a crisp meringue cup with candied lemon zest and berries.
Wink Trio
$8
Sampling of lemon meringue pot, creme brulee and el rey chocolate cake.
Wink Quatro
$8
Sampling of lemon meringue pot, creme brulee, el rey chocolate cake and chevre cheesecake.
Cheese Plate
$8
Brie, comte and fourme dambert with marmalade, apple and walnuts.