Xel-ha Tequila And Wine Bar Menu with Prices

Panachos Be Pato

$6.95

small corn tortillas stuffed with black beans piled up with anchiote marinated shredded duck, red purple pickled onion, and fiery habanero chile

Papadzules

$5

corn tortillas filled hard boiled eggs cover with pumpkin seed green recado and chiltomate

Vaporcitos

$5

small corn tamales stuffed one with pork and one with fresco cheese and epazote wrapped in banana leaf basted with kolito roasted tomato salsa

Sopa De Lima

$4.95

chicken base soup with bitter lime from yucatan also know as lima with tortilla strips and shredded chicken

Xel - Ha Margarita

$9

especialidades comida yucateca yucatecan specialties

Pavo En Recado Negro

$18.95

turkey in a black recado with xcatic chiles, epazote, white rice and chihuahua cheese tomato crepe

Escabeche Yucateco

$14.95

chayote, garlicky yucca, sweet potato, carrots, green peppers, yucatecan white rice and fried plantains

Cochinita Pibil

$17.95

achiote marinated pork baked in banana leaves then shredded with xnipec mayan pico de gallo and frijoles colados

Zic De Venabo

$17.95

shredded cervena venison with orange lemon vinaigrette, cilantro, red onion, tomato and radish served with salsa temulada made with fiery habanero chile

Queso Relleno

$19.95

edam cheese filled with ground pork and beef olives, raisins and boiled egg with salsa blanca and white rice

Poc Chuc

$17.95

marinated pork loin thin slice with lime and orange juices with the hint of red recado with xnipec, frijoles colados and guacamole

Filete De Res A La Yucateca

$21.95

grilled angus rib eye marinated in achiote recado with xnipec salsa and refried black beans

Chiles X - Catic Rellenos De Cazon

$18.95

fire roasted banana chiles also know as xcatic stuffed with mako shark, tomatoes, onion, garlic and olives, served with salsa blanca and rice

Pescabo Tikin - Xic Con Platanos Machucos y Frijoles Colabos

$19.95

sauteed mahi - mahi marinated with achiote and fried plantains, black beans and xnipec

Garlic

$3

acelgas

Tamal De Cazuela

$3

Rice

$2

poblano, moro or white

Beans

$2

pinto, colados or black

Fried Plantains

$3

Fried Yucca

$3

Chips and Salsa

$3.5

Xnipec

$2

mayan pico de gallo

Pollito En Tlatonile

$17.95

grilled amish cornish hen basted with rustic tlatonile mole with piquin chile, huitlacoche crepe and garlic Swiss chard

Pollo En Mole De Xico

$8.95

grilled chicken breast basted with xico mole made with hazelnuts, pine nuts, almonds, mulato chile, prunes with poblano rice and calabacitas zucchinis

Lomito De Cerdo En Salsa De Aromaticas Naranjas Y Chile Mulato

$16.95

grilled piloncillo marinated maple creek pork loin with orange - mulato chile salsa braised greens and tamal de cazuela

Camarones En Adobo Estilo Huasteco

$19.95

sauteed tiger shrimp with ancho - chipotle salsa with moros y cristianos white rice and black beans and plantain dumplings filled with fresco cheese

Enchiladas Morelianas

$14.95

filled with chicken or cheese with lettuce, tomatoes, potatoes, onion, sour cream and anejo cheese, basted with guajillo salsa, served with black beans

Ceviche De Callo Acapul Queno

$7.75

sea scallops ceviche with a hint of chipotle tangy pico de gallo plantain chips

Tiritas De Robalo Con Chile De Arbol

$6.5

sea bass thin strips marinated with citrus chile de arbol salsa and jicama salad

Camaron Y Pulpo

$7.75

shrimp Moroccan octopus in a tamarind - pomegranate salsa with fiery habanero, jicama and avocado

Los Tres Ceviches

$20.75

a combination of three ceviches

Ostiones Xel - Ha

$7.75

oysters basted with xnipec and smoky oaxaca pasilla chile and asadero cheese

Los Shots

$9.75

tequila shots filled with: one with shrimp, one with oyster, one with octopus in Mexican cocktail salsa

Empanadas De Platano Macho Rellenas De Minilla De Jaiba

$7.5

sweet plantains turnovers stuffed with crab meat, onion, tomato, olives and guajillo chile, tomatillo - sarrano salsa and sour cream

Guacamole Atlixco

$5.95

chunky avocado with xnipec with your choice of spicy, medium o mild

Chile Poblano Relleno De Ticabdillo Oaxaqueno

$7.95

fire roasted poblano chile filled with shredded pork and beef with apples, pear and plantain basted with mint roasted tomato salsa, and fresco cheese

Quesadillas De Temporada

$6.95

corn turnovers filled with huitlacoche corn mushroom and squash blossoms, asadero cheese and tangy tomatillo - chile de arbol salsa

Sopa Tarazca

$4.95

a traditional pasilla - pinto bean soup with roasted tomato, crema Mexicana, fresco cheese, avocado and tortilla stripes

Ensalada Verde Con Jicama Y Mango

$6.95

mix greens with slices of mango crispy jicama and anejo cheese with a hibiscus - morita vinaigrette

Ensalada Cosecha De Temporada

$7.95

with grilled Portobello, red onion, tomato, sweet potato, chayote, panela cheese and roasted garlic - balsamic vinaigrette