Y & G Restaurant Menu with Prices

Selection of Oysters

$3.5

Each.

Baked Oysters

$4

Each.

Maine Lobster and Black Truffle

$16

Mac and cheese.

Maine Lobster Risotto

$21

Lemon nage and chives.

Grilled Pancetta Prawns

$18

Serrano aioli.

Buttermilk Fried Calamari and Rock Shrimp

$16

Dungeness Crab Cakes

$26

Meyer lemon aioli.

Ahi Tuna Tartar

$18

Soy plum marinate and wonton.

Steamers

$20

White Wine and garlic.

Mussels

$20

White Wine and garlic.

Waterfront Clam Chowder

$12

Hobbs bacon and point Reyes manila clams.

Mixed Greens

$10

Shaved celery, radish, carrots and white balsamic vinaigrette.

Classic Caesar Salad

$11

Romaine, garlic croutons and Parmesan.

Heirloom Beet Salad

$15

Red kale, pomegranate seeds and pomegranate vinaigrette.

Waterfront Cioppino

$36

Dungeness crab, clams, mussels, prawns white fish and tomato broth.

Handmade Seafood Linguini

$34

Rock Shrimp, mussels, clams, crab and bay scallops.

Penne Pasta

$23

Cremini mushrooms, kale and tomato confit.

Petrale Sole Meuniere

$28

Mashed potatoes and sauteed spinach.

Alaskan Halibut

$30

Crushed fingerling potatoes, steamed asparagus and orange cherry tomato vinaigrette.

Grilled Skuna Bay Salmon

$28

Day Boat Sea Scallops

$34

Mixed Grill

$38

Salmon, prawns, scallops and lobster tail.

Wood Oven Roasted Whole Fish

$38

Dungeness crab bechamel and charred broccoli.

Mary's Chicken Breast

$27

Herbed polenta, spinach and truffle rosemary pan sauce.

Short Ribs

$35

Mashed potatoes, Swiss chard, petite Carrots and horseradish cream.

Filet of Beef Tenderloin and Whole Grilled Maine Lobster

$95

Fingerling potatoes.

Snake River Grilled Kobe New York Strip Steak

$52

Sauteed spinach and demi-glace.

Oven Roasted Cauliflower

$10

Chili flakes, capers, parsley and butter.

Parmesan French Fries

$7

Sweet Potato Fries

$10

Mac and Cheese

$12

Crab Mashed Potatoes

$10

Oven Roasted Brussel Sprouts

$9

Sherry vinaigrette.