Yemanja Brasil in Saint Louis, MO

Torradinhas Leme

$7

Broiled French bread slices topped with a parmesan, blue cheese and onion cream topping; finished with fresh tomatoes, parsley and parmesan cheese.

Marisco Buzios

$11

Gluten-free. Fresh mussels steamed and served in a white wine, seafood broth, with fresh baked bread.

Empanadas de Bife

$9

Fried pastry pies with green olives and seasoned beef filling topped with parsley and parmesan cheese; served with a savory tomato dipping sauce.

Empanadas de Camarao

$11

Fried pastry pies with shrimp and Brazilian cream sauce filling topped with parsley and parmesan cheese; served with a savory tomato dipping sauce.

Empanadas de Palmito

$9

Fried pastry pies with Brazilian cream cheese and hearts of palm filling topped with parsley and parmesan cheese; served with a savory tomato dipping sauce.

Aipim Frito

$6

Gluten-free. Fried yucca root wedges topped with parsley and parmesan cheese; served with a curry-parmesan dipping sauce.

Feijoada de Ogum

$19

Gluten-free. Brazil's national dish: black beans stewed with Brazilian dried beef, smoked sausage and smoked pork ribs; served with rice, farofa, collard greens and orange slices.

Espetinhos Gaucho

$19

Gluten-free. Char-broiled, sirloin beef kabobs with onions, tomatoes and poblano peppers topped with a white wine, mushroom and onion sauce; served with rice.

Bifé Acebolado

$24

Gluten-free. Char-broiled, strip steak topped with caramelized onions; served with black beans, rice, farofa and sauteed collard greens.

Lombo Ipanema

$17

Gluten-free. Pan-grilled, 12 Ounces bone-in pork chop pan-fried, topped with sauteed pineapple and onions; served with French fried potatoes and a chipotle aioli dipping sauce.

Picanha Na Brasa

$21

Brazil's most famous cut of steak: the cap of the sirloin char-broiled and topped with a balsamic mushroom reduction; served with French fried potatoes and a chipotle aioli dipping sauce.

Xin Xim de Galinha

$19

Sauteed chicken filet in a spicy, vatapa sauce topped with rock shrimp, served over rice.

Frango Minas

$17

Gluten-free. Shredded chicken in a four-cheese, cream sauce garnished with raisins. Served over rice topped with a baked parmesan cheese crisp and a sprinkle of paprika.

Frango Danielle

$16

Sauteed chicken filet topped with a marinara sauce with green olives and onions; finished with melted mozzarella cheese and served with French fries and chipotle aioli dipping sauce.

Risoto Copacabana

$15

Gluten-free. Shredded chicken with refogado, vegetable sautee, eggplant, corn, mushrooms, raisins, curry, herbs, parmesan cheese and rice.

Frango Rose

$17

Chicken filet strips prepared in a cognac rose cream sauce with corn and mushrooms over rice topped with shoestring potatoes.

Caldeirada Do Neptune

$24

Mixed seafood stew in a white wine ginger saffron seafood broth with salmon chunks, sweet peppers, pepper flakes, tomatoes, onions and rice.

Bobo de Camarao

$24

Gluten-free. Jumbo shrimp in a spicy, refogado, yucca, coconut cream sauce; served over rice.

Salmão Barra Da Tijuca

$22

Gluten-free. Sauteed salmon in a white wine, caper and onion sauce; served with black beans, rice, farofa and sauteed collard greens.

Moqueca Bahiana

$23

Gluten-free. Mixed seafood stew in a spicy, refogado, coconut cream broth; served with rice.

Risoto Yemanja

$23

Mixed seafood sauteed with refogado, prepared in a creamy parmesan sauce mixed with rice.

Portabella Recheado

$15

Jumbo portabella mushroom with a cashew stuffing topped with balsamic reduction. Served with refogado, vegetable sautee (eggplant, corn, mushrooms and raisins), brown rice and finished with parmesan cheese.

Arroz Feijao Botafogo

$13

Gluten-free. Refogado, vegetable sautee (eggplant, corn, mushrooms and raisins), curry and herbs, served with black beans, brown rice, farofa and sauteed collard greens.

Beef Empanadas

$12

Hearts of palm.

Shrimp Empanadas

$16

Feijoada, Brazil's National Dish

$14

Black beans stewed with beef, sausage and ribs.

Limonada

$4

Imeade made with fresh crushed limes and sugar.

Fruit Juices

$3

Passion Fruit, pineapple, cranberry.

Lemonade

$3

Brazilian Coffee

$3

Regular or decaf.

Hot Black Tea

$3

Iced Matte Leao Brazilian Cha Mate Tea

$3

Guarana Antarctica, Brazilian

$4

Regular or diet.

Soda de Mexico

$3

Coca-cola, Sprite, Fanta orange, grape, strawberry. (12 Ounces bottle).

Diet Coke (12 oz. Bottle)

$3

Perrier Sparkling Natural Mineral Water

$3