Zio in New York, NY

Astice

$15

Sesame seed coated lobster cake with house-made spicy tartar sauce.

Minestra

$10

Classic seasonal vegetable soup.

Salumi e Formaggi

$14

Chef's selection of cured meats and imported cheeses.

Calamari alla Griglia

$14

Grilled calamari, celery root puree, chickpeas and scallions.

Calamari Fritti

$13

Flash-fried calamari and zucchini with spicy marinara sauce.

Burrata

$18

Creamy Pugliese mozzarella, black lentils and prosciutto.

Melanzane

$14

Baked eggplant, smoked mozzarella cheese and tomato sauce.

Tartara di Tonno

$16

Yellow fin tuna tartare, sesame seeds, avocado and soy-citrus dressing.

Capesante

$17

Pan-seared sea scallops, raisins, fennel, celery, pine nuts and black olives.

Gamberi Arrabbiata

$14

Sauteed shrimp in spicy marinara sauce. Served with toasted rustic bread.

Insalata Misticanza

$10

Arugula, poached pears, croutons and balsamic vinegar.

Insalata Barbabietole

$12

Roasted red beet salad with frisee, goat cheese and walnuts with honey-balsamic dressing.

Insalata Verde

$9

Baby greens, cherry tomatoes, shaved Parmesan and red wine vinaigrette.

Insalata Spinaci

$11

Baby spinach with dried cranberries, macadamia nuts, roasted peppers and avocado with red wine vinaigrette.

Caprese Panini

$12

Buffalo mozzarella, tomatoes and basil.

Pollo Panini

$13

Grilled chicken, baby spinach, tomatoes and smoked mozzarella.

Crudo Panini

$13

Parma prosciutto, mozzarella, arugula and tomato.

Carne Panini

$17

Grilled rib eye steak, caramelized red onions, Parmigiano and Dijon mustard.

Affumicata Pizza

$16

Thin grilled pizza with smoked salmon, robiola cheese, red onion and capers.

Tartufo Pizza

$19

Thin grilled pizza with black truffle, arugula and Italian cheese.

Pizza al Crudo

$17

Thin grilled pizza with prosciutto, stracchino cheese and arugula.

Fior di Latte Pizza

$16

Thin grilled pizza with fresh mozzarella, tomato and basil.

Tagliolini

$19

Homemade whole wheat pasta, cherry tomato and basil.

Risotto

$20

Acquarello rice, black truffle and Parmigiano Reggiano.

Gnudi

$21

Homemade ricotta dumplings, fresh mozzarella and marinara sauce.

Pappardelle

$25

Homemade ribbon pasta and braised lamb ragu.

Ravioli di Manzo

$23

Homemade braised short rib filled ravioli, wild mushrooms and Pecorino cheese.

Paccheri

$23

Fresh tubular pasta and Bolognese sauce.

Ravioli all' Astice

$25

Homemade lobster filled ravioli, tarragon and lobster reduction.

Fusilli

$23

Fresh twisted-shaped pasta, sea scallops, eggplant and fresh tomatoes.

Fettuccine

$22

Homemade long pasta, baby shrimp, fresh tomato sauce and Calabrese chili.

Pollo Parmigiana

$22

Pounded breaded chicken breast, mozzarella and marinara sauce.

Pollo Cacciatore

$25

White and dark meat, peppers, onions and tomatoes.

Galletto

$26

Roasted Cornish hen, sauteed spinach, roasted pearl onions and lemon-rosemary sauce.

Petto di Pollo

$24

Grilled pounded chicken breast, wild mushrooms and mashed potatoes.

Agnello

$36

Grilled lamb chops, potato terrine and pioppini mushrooms.

Anatra

$32

Oven-roasted duck breast, mashed potatoes, roasted shallots and rosemary oil.

Salsiccia e Peperoni

$25

Italian sausage, roasted peppers, creamy polenta and kale.

Tagliata

$37

Grilled, sliced rib eye with arugula, Parmesan and roasted potatoes.

Costoletta

$39

Grilled veal chop, butternut squash puree and roasted shallots.

Polipo

$28

Seared octopus, potatoes, black olives, capers and fresh tomatoes.

Salmone

$27

Grilled Alaskan salmon, charred cauliflower, sauteed scallions, cherry tomatoes and lemon-honey glaze.

Persico

$29

Pan-seared wild striped bass, tomato guazzetto and calamari.

Ippoglosso

$33

Pan-seared halibut fillet, cannellini beans, baby shrimp and fresh tomatoes.

Gamberi

$26

Sauteed shrimp, fregola, capers, black olives and lobster reduction.

Butternut Squash Puree

$8

Creamy Polenta

$8

Mashed Potatoes

$8

Grilled Asparagus

$8

Seasonal Vegetables

$8

Roasted Potatoes

$8

Wild Mushrooms

$8

Baby Spinach

$8