BLT Bar & Grill Menu with Prices

American
3.9

BLT Bar & Grill Near Me

BLT Bar & Grill Menu

Beverages

Beverages

Can of Soda
$2

San Pelligrino Sparkling Water
$7

Fiji Still Water
$7

To Share

Shrimp Cocktail
$18

Served with cocktail sauce.

La Quercia Prosciutto
$12

Served with tomato bruschetta.

Deviled Eggs
$7

Served with Tabasco mayonnaise.

Parmesan and Olives
$9

Extra virgin olive oil and rosemary.

Crispy Calamari
$12

Served with tomatillos and pepperoncini dipping sauce.

Blue Crab Dip
$12

Served with country bread.

Buffalo Rock Shrimp
$14

Served with Buffalo sauce and blue cheese.

Appetizers

Appetizers

Tuna Tartare
$18

Avocado, crispy shallots and soy dressing.

Roasted Red Beets
$12

Gorgonzola, Granny Smith apple and walnut dressing.

Cheese Ravioli
$12

Three cheese filling and light tomato sauce.

Roasted Chicken Soup
$16

Roasted chicken, farro, heirloom carrots and squash dumplings.

Baby Artichoke Salad
$12

Heirloom carrots, gem lettuce, Kaffir lime and fresh chevre.

Salads

Salads

Ginger Chicken Salad
$18

Napa cabbage, buckwheat soba and ginger dressing.

Spiced Ahi Tuna Salad
$24

Rice noodles, cucumber, peanut-chili sauce and Thai basil.

Green Wheat Cobb Salad
$21

Freekeh, sunflower seeds, kale, tomato, egg, bacon, avocado and pimenton buttermilk dressing.

Kobe Skirt Salad
$27

Grilled Kobe skirt steak, romaine lettuce, Maytag blue cheese and wheat crisps.

Grilled Cauliflower Salad
$17

Couscous, fruits, nuts and spiced yogurt.

Chopped Vegetable Salad
$15

Served with creamy oregano-mustard dressing.

Burgers and Sandwiches

Sandwiches

BLT Burger
$18

Topped with aged cheddar cheese and double smoked bacon. Served with fries.

Scottish Salmon Burger
$18

Topped with avocado, red onion, arugula and zesty tartar sauce. Served with fries.

House-Smoked Pastrami Reuben Sandwich
$16

Topped with Swiss cheese, pepperoncini and whole grain mustard on rye bread. Served with fries.

Grilled Chicken Sandwich
$17

Topped with apples, Gouda cheese, bacon and watercress. Served with fries.

Wood Oven Pizza

Pizza

Pizza Margherita
$14

Buffalo mozzarella, San Marzano tomato and basil.

Pizza Diavola
$17

Spicy soppressata, chilies and tomato.

Ramp Pizza
$16

Ramps, smoked pacetta and black garlic.

Fennel Sausage Pizza
$15

Broccoli rabe, mozzarella and Pecorino.

Entrees

Meat Entrees

Piedmontese Flatiron Steak Frites
$29

Served with beef jus and french fries.

Crispy Skin Scottish Salmon
$27

Lemon, cornichons and capers.

Corn Meal Crusted Brook Trout
$26

Ramps and bacon with Meyer lemon brown butter.

Spaghetti 'Vongole'
$22

Manila clams, linguisa and chilies.

Pappardelle
$25

Short rib ragu.

Bobo Farms Pressed Young Chicken
$26

Preserved lemon.

Filet Mignon
$40

Served with baby iceberg lettuce and blue cheese sauce.

Dry Aged N.Y. Strip
$45

Served with cognac-green peppercorn sauce.

Weekly Dinner Specials

Curried Mussels
$21

White wine, parsley and curry broth.

Dry Aged Porterhouse
$79

Steak for two.

Seafood Hot Pot
$29

Saffron rouille.

Delmonico Steak
$41

Roasted bone marrow.

Roasted Lobster
$34

Beet couscous with bockchoy in a lemongrass emulsion.

Cajun Boneless Rib Eye
$36

Roasted bone marrow.

Pork Osso Bucco
$28

Creamy polenta, broccoli rabe and tomato jus.

Sides

Sides

Grilled Asparagus
$11

Snap Peas and Carrots
$10

Ginger, sweet chili and XO sauce.

Sauteed Creamy Spinach
$10

Macaroni and Comte Gratin
$11

Mashed Potatoes
$9

Your choice of classic or jalapeno.

Quinoa
$9

Young leeks and cherries.

French Fries
$8