Brasserie 19 in Houston, TX
Brasserie 19 Restaurants with Address and Phone:
1 restaurant location in Houston
Brasserie 19 Menu in Houston
Brunch
Brasserie 19 Breakfast
$15
Two eggs your way, duck confit hash, mixed green salad.
Eggs Benedict
$16
English muffin, Canadian bacon, caramelized onion, hollandaise, brunch potatoes, grilled asparagus.
Fried Egg Sandwich
$15
Brioche, French ham, Brie, arugula, sunny-side up egg, frites.
Ricotta Pancakes
$15
Housemade berry compote, natural maple syrup.
Garden Omelette
$15
Asparagus, spinach, local chevre, brunch potato, mixed green salad.
Hors D'Oeuvres
PEI. Mussels
$18
1 Lb. sauteed with onion, garlic, fennel, tomato, white wine, herbs, baguette.
Classic Frisee Salad
$13
Poached egg, bacon lardon, croutons, Dijon vinaigrette.
House Salad
$13
Mixed lettuces, radish, cucumber, carrot, red onion, tomato, classic French vinaigrette, warm chevre crostini.
Charred Octopus
$23
Romesco, piquillo pepper, fingerling potato, wilted spinach, olive oil.
P.E.I. Mussels
$18
1 Lb. sauteed with onion, garlic, fennel, tomato, white wine, herbs, baguette.
Crudites
$10
Seasonal raw vegetables, green goddess, lemon olive oil, cauliflower hummus.
Escargot
$13
Broiled with parsley butter, roasted garlic, Parmesan, baguette.
Bone Marrow
$19
Parsley crust, watercress salad, grilled bread.
Seasonal Cheese Board
$21
Hand-selected cheese from houston dairymaids, marcona almonds, pears, grapes, honeycomb, membrillo, crostini.
Scallops 'St. Jacques'
$19
Parsley crust, watercress seared scallops, white wine butter, sauteed mushrooms, fresh mushroom salad, garlic breadcrumbs salad, grilled bread.
Foie Gras Duo
$26
Seared and torchon, seasonal fruit, black pepper cherry jam, duck fat toasted brioche, marcona almond.
French Onion Soup
$11
Caramelized onion, beef consomme, baguette, melted Gruyere.
Brasserie 19 Charcuterie
$26
Fall pate, lamb sausage, duck prosciutto, chicken liver mousse, braised pork belly, housemade mustard, preserves and bacon jam.
Deviled Eggs
$14
Daily caviar, pickled onion, dill.
Seafood Salad
$22
Shrimp, crab, lobster, butter lettuce, tomato, fresh corn, green goddess.
Kale Salad
$14
Baby kale, cranberry, pine nuts, various seeds, crouton, lime juice, olive oil, Parmesan cheese.
Grande Chicken Caesar
$20
Chopped romaine, Parmesan, caesar dressing, chicken breast.
Les Salads
House Salad
$13
Mixed lettuces, radish, cucumber, carrot, red onion, tomato, classic French vinaigrette, warm chevre crostini.
French Grain Bowl
$16
Farro, quinoa, garbanzo beans, cauliflower hummus, green beans, radish, garlic croutons, classic French vinaigrette.
Kale Salad
$14
Baby kale, cranberry, pine nuts, various seeds, crouton, lime juice, olive oil, Parmesan cheese.
Nicoise Chop Salad
$26
Seared yellowfin tuna, arugula, fingerling potato, haricot vert, tomato, balsamic glaze, black olive tapenade, deviled egg.
Grande Chicken Caesar
$20
Chopped romaine, Parmesan, caesar dressing, chicken breast.
B19 Cobb Salad
$19
Romaine, poached chicken, smoked bacon, eggs, tomato, cucumber, red onion, goat cheese, creamy French dressing.
Frisee Salad
$13
Poached egg, Dijon vinaigrette, bacon lardon.
Steak Salad
$27
6 ounces prime New York strip, mixed greens, tomatoes, red onions, asparagus, blue cheese, balsamic vinaigrette, crispy onions.
Seafood Salad
$28
Shrimp, crab, lobster, butter lettuce, tomato, fresh corn, green goddess.
Plateaus, Oysters & Caviar
Broiled Oysters
$15
1-2 dozen broiled oysters with roasted garlic, tarragon butter, French bread.
Crispy Gulf Oysters
$18
1-2 dozen fried oysters, creamed spinach, bacon, spicy remoulade.
Tartare - Carpaccio
Steak Tartare
$19
Hand-cut to order, caper remoulade, quail egg, smoked paprika, frisee.
Housemade Salmon Gravlax
$16
Pickled red onion, creme fraiche, bagel chips.
Yellowfin Tuna Tartare
$19
Cucumber salad, red onion, preserved lemon aioli, espelette, seeded bread.
Beef Filet Carpaccio
$19
Pepper crusted, watercress salad, Parmesan, chimichurri.
Sandwiches
Double Stack BLT
$15
Brioche, smoked bacon, sliced tomato, bibb lettuce, remoulade, mixed green salad.
French Dip
$18
Baguette, sliced prime ribeye, red onion, Gruyere, Dijon mustard, horse radish cream, au jus, mixed green salad.
Truffled Egg Salad Sandwich
$14
Croissant, creme fraiche, mixed green salad and chips.
Smoked Salmon Tartine
$16
Seeded toast, pickled red onion, capers, chopped egg, herbed goat cheese, mixed green salad.
Croque Monsieur
$14
Brioche, French ham, Gruyere, bechamel, pomme frites.
French Onion Chicken Sandwich
$16
Sourdough, chicken breast, smoked Gruyere, French onions, arugula, tomato, bacon, pomme frites.
Plats Principaux
Wild Salmon
$33
Green beans, mushrooms, rice pilaf, lemon olive oil.
Classic Roast Half Hen
$26
Roasted bone-in half chicken, rosemary salt, black pepper, glazed root vegetables, chicken jus.
Yellowfin Tuna Steak
$33
Espelette crust, olive oil poached baby potatoes, green beans and fennel salad, herb oil.
Filet Mignon Au Poivre
$34
8 Ounces prime beef filet, wild mushroom, robuchon potato, asparagus, green peppercorn.
Duck 'Choucroute Garni'
$34
Honey glazed duck breast, braised cabbage, brussel sprouts, duck confit, duck fat potatoes, crispy duck skin.
Classic Roast Half Chicken
$24
Roasted bone-in half chicken, rosemary salt, black pepper, glazed root vegetables, chicken jus.
Brasserie 19 Fish & Chips
$19
Tartar sauce, pickled seasonal vegetables.
Brasserie 19 Steak Frites
$36
Choose your sauce: bordelaise, bearnaise, green peppercorn sauce or maitre d' butter 8 Ounces bistro burger with brioche bun, lettuce, tomato, onion, pickles, cheese.
Trout Almondine
$28
Sliced almond, haricot vert, brown butter.