Catch NYC at 88 9th Ave New York, NY 10014

Phone: (212) 392-5978

Address: 88 9th Ave New York, NY 10014

Seafood Sushi

CATCH NYC & CATCH STEAK SIGNATURES

Truffle Sashimi
$35

Tuna, Hamachi, Chili Ponzu, Caviar, Black Truffle Puree (Catch)

Catch Roll
$22

Crab, Salmon, Miso-Honey (Catch)

Crunchy Rice Cakes
$29

4 Pieces, Tuna Tartare, Wasabi Tobiko (Catch)

The 'Wedge'
$19

New School Version Of A Wedge With Soft Bacon Lardons, Fourme D'Ambert Blue Cheese, Crispy Shallots, Marinated Cherry Tomatoes, Iceberg Lettuce, Creamy Sesame Dressing (Catch Steak)

Mushroom Spaghetti (Vegan Upon Request)
$29

Wild Mushroom, Sugar Snap Peas, Tomato, Parmesan (Catch)

Spicy Gigli Pasta
$27

Homemade Calabrian Chile Vodka Sauce Cream, Aged Pecorino (Catch Steak)

8 oz Truffle Butter Filet
$57

Center Cut Filet Mignon - Hand Carved, Simply Seasoned With Cracked Black Pepper From Madagascar, Kosher Salt, And Finished With Our House Whipped Truffle Butter

Duck Fat Waffle Fries (Vegan Upon Request)
$17

Crisped In Hudson Valley Duck Fat Seasoned With Clarified Butter & Shaved Parmesan Cheese, Side Of Truffle Aioli (Catch Steak)

CATCH NYC SIGNATURES

Truffle Sashimi
$35

Tuna, Hamachi, Chili Ponzu, Caviar, Black Truffle Purée (Catch)

Catch Roll
$22

Crab, Salmon, Miso-Honey (Catch)

CATCH STEAK SIGNATURES

The 'Wedge'
$19

New School Version Of A Wedge With Soft Bacon Lardons, Fourme D'Ambert Blue Cheese, Crispy Shallots, Marinated Cherry Tomatoes, Iceberg Lettuce, Creamy Sesame Dressing (Catch Steak)

Spicy Gigli Pasta
$27

Homemade Calabrian Chile Vodka Sauce Cream, Aged Pecorino (Catch Steak)

8 oz Truffle Butter Filet
$57

Center Cut Filet Mignon - Hand Carved, Simply Seasoned With Cracked Black Pepper From Madagascar, Kosher Salt, And Finished With Our House Whipped Truffle Butter

Duck Fat Waffle Fries (Vegan Upon Request)
$17

Crisped In Hudson Valley Duck Fat Seasoned With Clarified Butter & Shaved Parmesan Cheese, Side Of Truffle Aioli (Catch Steak)

RAW & ROLLED

Jumbo Shrimp Cocktail (Gluten Free)
$24

4 Pieces of Jumbo Shrimp, Holy Schmitt's Cocktail Sauce (Catch)

Truffle Sashimi
$35

Tuna, Hamachi, Chili Ponzu, Caviar, Black Truffle Purée (Catch)

Salmon Belly Carpaccio
$27

Watercress, Sweet & Sour Onion, Yuzu (Catch)

King Salmon Crudo
$23

Meyer Lemon, Trout Roe (Catch Steak)

Yellowfin Truffle Crudo
$32

Black Truffle Emulsion (Catch Steak)

Catch Roll
$21

Crab, Salmon, Miso-Honey (Catch)

MRC Roll
$21

Seared Tuna, Shrimp, Avocado, Ponzu Brown Butter (Catch)

Hellfire Roll
$21

Spicy Tuna Two-Ways, Pear, Balsamic (Catch)

Classic Rolls
$15

Please Select One, Five Pieces Each Roll (Catch)

Vegetarian Rolls
$10

Please Select One, Five Pieces Each Roll (Catch)

Sushi By The Piece
$12

Please Select One, 2 Pieces Per Order (Catch)

Sashimi By The Piece
$12

Please Select One, 2 Pieces Per Order (Catch)

Vegan Sushi
$10

Please Select One, 2 Pieces Per Order (Catch)

WE GOT YOU (SUSHI PACKAGE OPTIONS)

Catch Steak Signature Trio Sushi Box
$55

The Perfect Trifecta - One Catch Roll, One MRC Roll, One Hellfire Roll (Catch)

Rice To Meet You
$27

Please Select Two Rolls, One Sushi, One Sashimi (Catch)

Soy Happy Together
$32

Please Select Two Rolls, Two Sushi, Two Sashimi (Catch)

Ready To Roll
$38

Please Select Two Rolls, Three Sushi, Two Sashimi (Catch)

Holy Roller
$48

Please Select Two Rolls, Four Sushi, Two Sashimi (Catch)

Rollin' With The Homies
$62

Please Select Three Rolls, Five Sushi, Four Sashimi (Catch)

GREENS

Baby Gem Salad (Vegan Upon Request)
$23

Sugar Snap Peas, Asparagus, Avocado, Sunflower Seeds, Lemon Parmesan Vinaigrette (Catch)

Catch Steak Caesar Salad (Vegan Upon Request)
$19

Little Gem Lettuce, Soft Boiled Organic Egg, Anchovy Croutons, And Fresh Grated Aged Parmesan Cheese Snow (Catch Steak)

The 'Wedge'
$18

New School Version Of A Wedge With Soft Bacon Lardons, Fourme D'Ambert Blue Cheese, Crispy Shallots, Marinated Cherry Tomatoes, Iceberg Lettuce, Creamy Sesame Dressing (Catch Steak)

Catch Steak Chopped Salad (Vegan and Gluten Free Upon Arrival)
$18

Pepperoni, Garbanzo, Peppadews, Provolone, Haricot Verts, Market Lettuces, Fennel Pollen Vinaigrette

HOT

Crispy Shrimp
$29

Spicy Mayo, Tobiko (Catch)

Crunchy Rice Cakes
$29

4 Pieces, Tuna Tartare, Wasabi Tobiko (Catch)

Mushroom Spaghetti (Vegan Upon Request)
$29

Wild Mushroom, Sugar Snap Peas, Tomato, Parmesan (Catch)

Large Spicy Gigli Pasta (Vegan Upon Request)
$25

Homemade Calabrian Chile Vodka Sauce Cream, Aged Pecorino (Catch Steak)

Glazed Bacon & Heirloom Tomato
$19

Slow Roasted Molasses Lacquered Bacon Sauteed Crisp, Pickled Heirloom Tomatoes, Baby Basil (Catch Steak)

Filet Skewers
$21

2 Skewers, Truffle Kabayaki Glaze, Wasabi Soy (Catch) Filet Skewers

Eggplant Skewers (Vegan Upon Request)
$13

3 Skewers, Miso Glaze, Toasted Sesame (Catch)

Corn Skewers (Vegan Upon Request)
$12

3 Skewers, Kabayaki Brown Butter, Chives (Catch)

King Salmon Rice Cake
$21

3 Pieces, Truffle-Miso, Avocado

Papa's Spicy Baked Clams
$20

7 Clams, Nduja Butter, Burnt Lemon

STEAK

8 oz Truffle Butter Filet
$55

Center Cut Filet Mignon - Hand Carved, Simply Seasoned With Cracked Black Pepper From Madagascar, Kosher Salt and Finished With Our House Whipped Truffle Butter

8 oz NY Strip
$41

NY Strip - Hand Carved & Simply Seasoned With Cracked Black Pepper From Madagascar, Kosher Salt, And Finished With Sel Gris

12 oz Bone-In Filet
$63

Center Cut Filet Mignon - Hand Carved & Simply Seasoned With Cracked Black Pepper From Madagascar, Kosher Salt, And Finished With Sel Gris

12 oz Bone-In Strip (38 Day Dry-Aged)
$61

NY Strip - Moderately Marbled With A Deep Robust Flavor From The 38 Days Of Dry-Aging On The Bone In A 200 Year Old Room

12 oz Bone-In Cowgirl Ribeye (32 Day Day-Aged)
$58

Eye Of The Ribeye Cut - Heavily Marbled With A Robust Flavor From The 32-Days Of Dry-Aging On The Bone In A 200 Year Old Room

5 oz Soy Caramel Glaze Snake River Gold Label NY Strip
$61

Snake River Farms American Wagyu Strip - Hand Carved, Simply Seasoned With Cracked Black Pepper From Madagascar, Kosher Salt and Finished With Our Soy Caramel Glaze

8 oz Prime Eye of Ribeye
$52

Fort Morgan, CO, The Leanest Part of The Ribeye, Hand Carved & Simply Seasoned With Cracked Black Pepper From Madagascar, Kosher Salt, And Finished With Sel Gris

24 oz Prime Porterhouse
$85

Waucoma, IA, Hand Carved & Simply Seasoned With Cracked Black Pepper From Madagascar, Kosher Salt, And Finished With Sel Gris

6 oz Prime Rib Cab (28 Day)
$44

Fort Morgan, CO, AKA 'Deckle', Best Portion Of The Ribeye, Hand Carved & Simply Seasoned With Cracked Black Pepper From Madagascar, Kosher Salt, And Finished With Sel Gris

6 oz Imperial Wagyu Filet
$74

Omaha, NE, Best Filet in America (Chef's Opinion), Hand Carved & Simply Seasoned With Cracked Black Pepper From Madagascar, Kosher Salt, And Finished With Sel Gris

24 oz Mishima Reserve Ultra Porterhouse
$162

Seattle, WA, Hand Carved & Simply Seasoned With Cracked Black Pepper From Madagascar, Kosher Salt, And Finished With Sel Gris

8 oz Prime NY Strip (26 Day)
$46

Honey Creek, NE, Hand Carved & Simply Seasoned With Cracked Black Pepper From Madagascar, Kosher Salt, And Finished With Sel Gris

NOT STEAK

Seared Australian Yellowfin Tuna (Gluten Free Upon Request)
$38

Simply Grilled, Truffle Kabayaki Sauce, Can Be Made Gluten Free By Removing The Sauce (Catch)

Salmon A La Plancha (Gluten Free Upon Request)
$37

Simply Grilled, Truffle Kabayaki Sauce, Can Be Made Gluten Free By Removing The Sauce (Catch)

Grilled Jumbo Prawns (Gluten Free Upon Request)
$38

5 Pieces, Simply Grilled, Truffle Kabayaki Sauce, Can Be Made Gluten Free By Removing The Sauce (Catch)

Herb-Roasted Branzino
$41

Creamy Vegetable Basmati (Catch)

Roasted Salmon
$35

Saffron Braised, Artichoke, Yellow Tomato Conserva (Catch Steak)

Wild Dover Sole
$99

Lemon-Caper Emulsion

Mediterranean Branzino
$36

Baby Spinach, Citrus-Fennell Vinaigrette

Vegetarian Chicken Parm (Vegan Upon Request)
$31

Plant Based Cutlet, Old School Red Sauce

SIDES

Charred Broccolini (Vegan & Gluten Free)
$15

Chili, Garlic, Lemon (Catch)

Parmesan-Truffle Fries (Vegan Upon Request)
$16

Comes With Vegan Truffle Aioli (Catch)

Duck Fat Waffle Fries (Vegan Upon Request)
$15

Crisped In Hudson Valley Duck Fat Seasoned With Clarified Butter & Shaved Parmesan Cheese, Side Of Truffle Aioli (Catch Steak)

Blue Cheese Creamed Spinach
$14

Fresh Spinach, Bechemel Sauce, Italian Dolce Gorgonzola & Stilton Blue Cheese, Finished With Parmesan (Catch Steak)

Wilted Spinach (Vegan)
$14

Sicilian EVOO, Garlic Chips (Catch Steak)

Simple Mashed Potatoes
$14

Classic Whipped Buttery Mashed Potatoes (Catch Steak)

Grilled Asparagus
$14

Lemon, Pine Nut Gremolata (Vegan & Gluten Free)

Charred Broccoli
$14

Apple Mustard Vinaigrette, Crispy Quinoa (Vegan & Gluten Free)

Butternut Squash Fries
$14

Maple Lemon Aioli

COCKTAILS

Kali
$15

Serves 1, Jalepeño-Infused Herradura Silver, Grand Marnier, Campari, Passionfruit, Orange (Serve Over Ice)

Lush Lemonade
$15

Serves 1, Grey Goose, Pommeau De Normandie, Lemon, Vanilla, Fresh-Pressed Apple Juice (Serve Over Ice)

Dirtier Bastard
$15

Serves 1, Woodford Reserve Bourbon, Ginger, Lime, Lemon-Tea Cordial, Soda (Serve Over Ice)

XL Kali
$35

Serves 3-4, Jalepeño-Infused Herradura Silver, Grand Marnier, Campari, Passionfruit, Orange (Serve Over Ice)

XL Lush Lemonade
$35

Serves 3-4, Grey Goose, Pommeau De Normandie, Lemon, Vanilla, Fresh-Pressed Apple Juice (16 oz - Serve Over Ice)

XL Dirtier Bastard
$35

Serves 3-4, Woodford Reserve Bourbon, Ginger, Lime, Lemon-Tea Cordial, Soda (Serve Over Ice)

SPARKLING & ROSE

Luca Paretti Prosecco (750Ml)
$25

Light And Crisp, Italian Sparkling

Chandon Brut (750Ml)
$35

Dry And Bold, California Sparkling

Veuve Cliquot (750Ml)
$70

Classic Brut Champagne

Moet Rose (750Ml)
$80

Rich Rose Champagne

Vie Vite (750Ml)
$40

Classic Provence Rose

WHITE WINE

Pio Cesare Gavi Di Gavi (750Ml)
$35

Crisp And Crushable, Italian White

Sonoma Cutrer Chardonnay (750Ml)
$50

Rich And Buttery, California Chardonnay

Domaine Gerard Sancerre (750Ml)
$50

Light And Mineral-Driven

Jordan Chardonnay (750Ml)
$75

Light And Medium-Bodied, Sonoma Chardonnay

RED WINE

Faust Cabernet Sauvignon (750Ml)
$80

Big And Bold, Napa Cabernet From Makers Of Quintessa

Uppercut Cabernet Sauvignon (750Ml)
$30

Classic Napa Cabernet

LR By Ponzi Pinot Noir (750Ml)
$50

Well Balanced, Oregon Pinot Noir With Notes Of Fruit And Earth

Acacia Pinot Noir (750Ml)
$45

Ripe And Luscious, California Pinot

BEER

Stella
$5

Bottle

Heineken
$5

Bottle

Heineken Light
$5

Bottle

Ithaca Flower Power
$5

Bottle

6 Packs
$25

Please Select A Beer (Comes Six Bottles)

We Got You

By the Piece

Fluke
$7

2 piece per order.

Tiger Prawn
$8

2 piece per order.

Salmon
$8

2 piece per order.

Alaskan King Crab
$11

2 piece per order.

Japanese Snapper
$10

2 piece per order.

Spanish Octopus
$7

2 piece per order.

Yellow Fin Tuna
$9

2 piece per order.

Spanish Mackerel
$10

2 piece per order.

Eel
$10

2 piece per order.

Sea Urchin
$12

2 piece per order.

Bluefin Toro
$17

2 piece per order.

Japanese Yellow Tail (Hamachi)
$9

2 piece per order.

Rolled

Raw Bar

3 Pieces Jumbo Shrimp Cocktail
$24

Gluten Free.

Maine Lobster Cocktail
$25

Seafood Towers
$99

Chef's selection of lobster, king crab, shrimp, oysters, clams, mussels, ceviche (GF)

Seafood Towers (Lunch)
$95

CHEF'S SELECTION OF LOBSTER, KING CRAB, SHRIMP, OYSTERS, CLAMS, MUSSELS, CEVICHE (GF)

Signature Cold

Truffle Sashimi
$35

Tuna, Hamachi, Chili Ponzu, Caviar, Black Truffle Puree

Hamachi Spinach
$23

Crispy spinach, shallot and sweet ponzu.

Salmon Belly Carpaccio
$27

Watercress, Sweet and Sour Onion, and Yuzu.

Sesame Seared King Salmon
$25

Alaskan King Salmon, Yuzu Soy, Hot Sesame Olive oil, Toasted Sesame Seeds, Ginger, Chives

Tartare Trio
$32

SALMON, HAMACHI, TUNA, TOBIKO, WASABI CREME FRAICHE

A5 Miyazaki Wagyu Beef Tartare
$27

Truffle ponzu, caviar, sushi rice, cucumber wrap (DF)

Truffle Sashimi (Brunch, Lunch)
$33

Tuna, Hamachi, Chili Ponzu, Caviar, Black Truffle Puree

Salmon Belly Carpaccio (Brunch,Lunch)
$26

Watercress, Sweet & Sour Onion, Yuzu

Cold

Catch Ceviche
$29

Alaskan king crab, maine, lobster, shrimp, scallop, mango, blood orange ponzu

Toro Tartare
$39

Caviar, Wasabi Soy

Roasted Beets
$16

Tri-colored beets, Goat cheese foam, Candied Walnuts, Arugula (GF, Vegan Upon Request)

Baby Gem Caesar Salad
$21

Sugar Snap Peas, Asparagus, Avocado, Sunflower seeds, Lemon Parmesan Vinagrette

Catch Ceviche (Brunch,Lunch)
$27

Alaskan King Crab, Maine Lobster, Shrimp, Scallop, Mango Blood Orange Ponzu

Hot

Crunchy Rice Cakes
$21

Tuna Tartare, Wasabi Tobiko

Cod Lettuce Wraps
$22

Bourbon-Miso, Kataifi, Shiitake Mushroom

Mahi Mahi Wonton Tacos
$21

Guacamole, Tomatillo, Pickled Onion, Lime

Chicken Lettuce Cups
$22

Sauteed Zucchini, Teriyaki, Iceberg Lettuce

Steamed Mussels
$26

White Wine, Tomato, Shallot, Garlic, Lemon

Scallop Gnocchi
$32

Scallop, Black Truffle PurÉE, Parmesan, Lemon Confit

Crispy Chicken Bao Buns
$18

Pickled cucumber, iceberg, sweet chili glaze and fresh herb aioli.

Grilled Spanish Octopus
$24

Crispy Potatoes, Sofrito, Garlic Aioli

Mushroom Spaghetti
$28

Wild Mushroom, Sugar Snap Peas, Tomato, Parmesan

Lobster Mac and Cheese
$28

Maine Lobster, Mascarpone, Breadcrumbs, Parmesan

Wagyu Short Rib Tacos
$22

Grilled Pineapple, pickled vegetables and ginger aioli.

2 Pieces Bao Buns
$19

Pickled cucumber, iceberg lettuce, sweet chili glaze, fresh herb aioli.

3 Pieces Bao Buns
$27

Pickled cucumber, iceberg lettuce, sweet chili glaze, fresh herb aioli.

Crispy Shrimp
$29

Spicy Mayo, Tobiko

Baked King Crab Hand Roll
$32

Orange Tobiko, Kewpie Mayo, Shichimi Pepper, Soy Paper

A5 Japanese Miyazaki Wagyu
$32

Yuzu Soy, Garlic Oil, Maldon Sea Salt, Sesame Cooked Tableside On Our Signature Hot Stone

King Crab Tempura
$36

Alaskan King Crab, Heirloom Tomato, Granny Smith Apple, Amazu Ponzu (DF)

Wagyu Gyoza
$32

A5 Japanese Miyazaki Wagyu, Serrano Chili, Micro Cilantro, Amazu Ponzu (DF)

Crispy Chicken Bao Buns
$19

Pickled Cucumber, Iceberg, Sweet Chili Glaze, Fresh Herb Aioli

Crispy Shrimp (Brunch, Lunch)
$27

Spicy Mayo, Tobiko

Grilled Spanish Octopus (Brunch, Lunch)
$23

Crispy Potatoes, Sofrito, Garlic Aioli

Mushroom Spaghetti (Lunch)
$23

Wild Mushroom, Sugar Snap Peas, Tomato, Parmesan

Lobster Mac and Cheese (Brunch, Lunch)
$28

Maine Lobster, Mascarpone, Breadcrumbs, Parmesan

Lobster Rolls
$25

Maine Lobster Salad, Toasted Brioche, Chive

Skewers

Chicken Meatball Skewer
$18

Crispy Quinoa, Mustard Seed Ponzu

Filet Skewer
$19

Truffle Kabayaki Glaze, Wasabi Soy

Eggplant Skewer
$12

Miso Glaze, Toasted Sesame (Vegan Upon Request)

Corn Skewer
$11

Kabayaki Brown Butter, Chives (Vegan Upon Request)

Entrees

Sauteed Wild Caught Local Snapper
$39

Lobster Mash, Black Truffle PurÉE, Lemon Brown-Butter

Herb Roasted Branzino
$39

Creamy Vegetable Basmati

Scallop and Cauliflower
$38

Pistachio, Tamarind Brown-Butter

Organic Crispy Chicken
$37

Roasted Roots, Caramelized Onion, Thyme Jus

Filet 10 oz
$49

Kabayaki Butter, Tempura Nori Flakes, Wasabi-Soy

New York Strip
$69

16Oz All Natural, Grass-Fed, Aspen Ridge (GF)

28 Day Dry Aged Bone in Tomahawk
$128

36Oz All Natural, Grass-Fed, Caramelized Onion Wagyu Butter (GF)

Crispy Whole Snapper
$87

Oyster Mushroom, Pepper, Fennel, Onion, Scallion, Chili Garlic

Whole Roasted New Zealand Rack of Lamb
$79

Kale Pesto. Gluten Free.

2.5 lb. Cantonese Lobsters
$98

Sake, Oyster Sauce, Scallion, Garlic

Oven Roasted Whole Branzino
$89

Crispy Artichoke, Cherry Tomato, Champagne Brown Butter, Pickled Mustard Seed, Mizuna PurÉE

1.5 Lb Alaskan King Crab
$95

DRAWN BUTTER (GF)

Seared Australian Yellow Fin Tuna
$38

Gluten Free.

Salmon a La Plancha
$36

Gluten Free.

Grilled Mahi Mahi
$35

Gluten Free.

Grilled Shrimp
$34

Gluten Free.

Grilled Carolina Swordfish
$35

Wild caught.

Seared Australian Yellowfin Tuna
$38

USDA Prime Porterhouse for Two
$125

36Oz, Truffle Garlic Herb Butter (GF)

Seared Australian Yellowfin Tuna (Lunch)
$29

Salmon a La Plancha (Lunch)
$29

Grilled Shrimp (Lunch)
$29

Grilled Mahi Mahi (Lunch)
$29

Grilled Carolina Swordfish (Lunch)
$29

Seared Australian Yellowfin Tuna (Brunch)
$37

Salmon a La Plancha (Brunch)
$33

Grilled Mahi Mahi (Brunch)
$32

Grilled Carolina Swordfish
$34

Signature Vegan

Hearts Of Palm Crabcake
$21

Jicama-Mango Slaw, Pipian Sauce (V)

Sweet Potato Gnocchi
$24

Crispy Kale, Maitake, Coconut-Mushroom Jus (V, GF)

Crispy Cauliflower
$25

Spicy Vegan Mayo (V)

Brunch Sweets

Cinnamon Roll Pancakes
$19

Brown Sugar-Cinnamon Swirl, Candied Almond, Cream Cheese Frosting

Fruit Plate
$17

Seasonal Fresh Fruit & Whipped Mascarpone

Acai Bowl
$12

Blueberry, Banana, Honey Granola, Toasted Coconut (DF)

The Anytime Waffle Tower
$15

Maple, Milk Chocolate & Raspberry Ice Cream, Chocolate Ganache, Raspberry Jam, Toasted Almonds (GF)

Brunch Eggs

Beet Cured Salmon Benedict Brunch
$20

Scottish Salmon, Poached Eggs, Hollandaise, Toasted English Muffin

Steak and Eggs Brunch
$31

Scottish Salmon, Poached Eggs, Hollandaise, Toasted English Muffin

Egg White Omelette Brunch
$19

Market Veggies, Turkey Bacon, Heirloom Tomato Goat Cheese

Shakshuka
$23

Baked Egg, Ground Turkey, Crispy Artichoke, Spiced Mediterranean Ragu, Feta Cheese, Challah Bread

Grains and Greens

Tuna Poke Bowl
$24

Avocado, Tomato, Sour Apple, Pineapple, Yuzu-Chili, Brown Rice, Crispy Taro (DF)

Coconut Kale Chicken Salad
$24

Poached Organic Chicken, Heirloom Tomato, Roasted Sweet Potato, Quinoa, Avocado, Shallot Vinaigrette (GF, DF)

Farro Salmon Health Bowl
$25

Seared Scottish Salmon, Market Veggies, Falafel, Feta, Sunny-Side Egg, Toasted Sesame Seeds, Sumac Vinaigrette

Baby Gem Caesar Salad Brunch
$21

Sugar snap peas, asparagus, avocado, sunflower seeds, and lemon Parmesan vinaigrette.

Spinach Artichoke Salad
$22

Baby Spinach, Crispy Shiitake, Dry Red Miso, Crispy Leek, Parmesan, Truffle-Yuzu Vinaigrette

Sesame Steak Salad
$26

Organic Hanger Steak, Arugula, Crispy Tempura Nori, Sunchoke Chips, Sesame Ponzu Vinaigrette (DF)

Breads and Spreads

Smashed Organic Avocado Toast Brunch
$21

Pomegranate Seed, Toasted Almond, Roasted Tomato, Poached Organic Egg, Toasted Seven Grain (Vegan Upon Request)

Egg White and Grilled Chicken Burrito
$23

Organic Chicken, Scrambled Egg White, Avocado, Spicy Ranch, Spinach Wrap

Beyond Burger
$22

Plant-Based Protein Patty, Iceburg Lettuce, Tomato, Red Onion, House Pickles, Vegan 1000 Island Dressing, Sesame Brioche (V, DF)

Croque Madame Brunch
$19

Ham, Gruyere, Bechamel, Fried Egg

Chick N' Egg Sandwich Brunch
$21

Organic Crispy Chicken, Caramelized Onions, Pickles, Arugula, Herb Mayo, Sunny-Side Up Egg

The Lobster Roll Brunch
$28

Maine Lobster Salad, Toasted Brioche, Root Veggie Chips

Roast Beef French Dip
$21

Organic Grass-Fed Black Angus Beef, Aged Swiss, Horseradish Aioli, Brioche

Mushroom Toast
$19

SAUTÉED MAITAKE MUSHROOM, RED ONION GLAZE, SCRAMBLED EGG, ARUGULA, SHALLOT VINAIGRETTE, HOLLANDAISE SAUCE, GOAT CHEESE FOAM

The Classic Burger
$25

7Oz Classic Beef Burger Blend, American Cheese, Pickles, Mustard-Mayo

Grilled Local Mahi Sandwich
$23

Red Wine-Braised Cabbage, Avocado, Chipotle Ranch, Toasted Ciabatta

Organic Crispy Chicken Sandwich
$21

Caramelized Onions, Pickles, Arugula, Herb Mayo

Sides

Parmesan Truffle Fries
$16

Vegan truffle aioli.

Crispy Brussels Sprouts
$14

Pomegranate,Pecorino Balsamic, Cashew Crumble

Charred Broccolini
$14

Chili, Garlic, Lemon (V, GF)

Tempura Sweet Potato Fries
$14

Tempura battered, Truffle Ketchup

Lobster Mashed Potatoes
$19

Wild Black Rice
$14

Roasted Sweet Potato, Corn, Brussels Sprouts, Parsnip-Turmeric Emulsion (GF)

Sauteed Mushroom
$14

Shallot, thyme, basil and sherry. Gluten Free.

Apple Smoked Bacon
$9

House Made Chicken Sausage
$9

Cauliflower Rice
$13

Roasted red pepper, golden raisin, toasted pistachio and crispy kale. Vegan. Gluten Free.

Squash Noodles
$13

Herb pine nut crumble, heirloom tomato and white balsamic glaze. Vegan. Gluten Free.

Sweet Potato-Quinoa Hash Brown
$8

Roasted Spaghetti Squash
$14

Crispy Tempeh, Broccolini, Pomodoro Sauce, Candied Pistachio Nuts (V, DF)

Sauteed Mushrooms
$14

Shallot, Thyme, Basil, Sherry (GF)

Parmesan-Truffle Fries
$15

Vegan Truffle Aioli

Charred Broccolini (Brunch, Lunch)
$14

Sauteed Sugar Snap Peas
$14

Grapes,Radish,Sesame Seeds,Ponzu Soy Vinaigrette

Extras

High End Utensils
$5

Alcohol - Raw Bar (Must be 21 to purchase.)

Oyster Shooters
$12

Tequila Cucumber or Spicy Bloody Mary Oysters. Must be 21 to purchase.