good at 89 Greenwich Ave New York, NY 10014
good Menu in New York
Dinner Daily Special
Served with cucumber, watermelon and orange salad, avacado, pickled onions and queso blanco.
Roasted Duck Leg
$25
Honey, Figs, Brandy, and a Crisp Polenta Cake.
Dark Chocolate Mousse with Almond Praline
$8
Dark Chocolate Mousse with Almond Praline
Crispy Oyster Over Cream Spinach
$14
Shaved fennel, orange segments with fresh dill.
Duck and Basil Fried Rice with Fried Egg
$21
with scallions, corn, cabbage and snap peas
Endive, Baby Lettuce and Radicchio Salad
$14
Shaved Salami, walnuts, parsley and mustard vingerette
Fresh Fettuccine With Veal Ragu
$22
With pecorino and arugula.
Grilled Salmon Over Fingerling Potatoes
$26
With Escarole and Salsa Verde
Rhode Island Tile Fish
$25
With lemon-oregano sauce, cracked coriander seed and fingerling potatoes
Sauteed Fresh Gulf Shrimp over Creamed Stone Grits
$24
with escorole, chick peas, red peppers, and lemon aioli
Slow Roasted Hampshire Pork Shoulder
$25
Melted Onion, Broccoli Rabe and Mashed Yukon Potatoes
Steamed Root Vegetable Bun with Sesame Seeds
$6
Trout Almondine
$26
Comes with green beans, fingerling potatoes, toasted almonds and a lime brown butter sauce.
Veal Ricotta Meatballs Over Sauce Polenta
$22
With onion sauce and broccoli rabe
Warm Bucheron Goatcheese and kabocha
$14
Toast almond, red grapes, chive oil, bronze fennel
Yellow Bean, Sweet Corn, and Fresh Plum Salad
$14
With pecorino, arugula, and italian parsley.
Yucon Potato Fried Bread
$14
Topped with Tahini Eggplant, Ricotta, Cilantro and Arugala
Smoked Trout and Charred Beets
$14
with Cheddar Pecan Crackers, Red Grapes, and Bagnacauda
Strovaretti with Fresh Gulf Shrimp
$26
Served with red onion Parmesan cream and arugula.
Slow Braised Beef Brisket
$25
Serviced with Apricot, Red Wine, Honey and Hush Puppies
Duck and Pork Country Terrine
$14
With grain mustard, pickled apricot, pistachios and grilled country bread.
Chocolate Mousse with Almond Praline
$8
With toasted marshmallow.
Sullivan County Rainbow Trout
$25
With potatoes, cabbage, capers, creme fraiche, and chives.
Braised Beef Brisket
$25
With mushroom risotto
Glazed Fried Peanut Chicken
$12
With cilantro slaw and candied peanuts.
Tomato Braised Meatballs
$24
With linguine with pecorino cream.
Chicken Mushroom Marsala Sandwich
$20
With fresh mozzarella on county bread with crisp red potatoes.
Cheesecake Tart
$8
Graham cracker crust, chocolate shavings and caramel popcorn
Beef Short Ribs
$29
Celery root puree, Charred Escarole, and Red wine Sauce.
Tomato Saffron Braised Chicken
$26
Olives, fennel, garlic, potatoes, basil, and oregano.
Beet Tartare
$14
Pistachios, red grapes, hummus, yogurt, and brioche toast
Sauteed Trout
$26
Red cabbage, salmon caviar crema, potatoes
Papparaeue with Duck Ragu
$24
With olives, rosemary, parmesean and arugula
Passion Fruit Sorbet
$8
With mixed berries and toasted vanilla pound cake
Croque Monsieur
$17
Gruyere and Ham on Griddled Brichoe Bread with Frisee Fennel and Apple Salad
Smoked Ricotta and Leek Toast
$9
With a Balsamic Reduction
Coconut Lemon Cake with Passion Fruit Sauce
$8
Beef Brisket
$27
Beef Brisket with hominy and achile broth with a side of swift chard and green beans
Coconut Layer Lemon
$8
Passion Fruit Sauce with Whip Cream
Lemon Risotto Topped with Shrimp Scampi
$28
Garlic butter, lemon, white wine, tomato, parsley
Apple Galette
$8
Individual free form tart With toasted almond ice cream.
Monkfish Braised and Tomato Saffron Broth
$28
Fennel, onion, garlic, kale and fregolia
Whipped Goat Cheese and Chive Gougeres (Cheese puffs)
$13
With black olive tapenade, arugula, and roasted cherry tomatoes
Duck Ragu Papadelle
$23
Finished with aged Goat cheese
Melted Onion, Bacon and Creme Fraiche Flatbread
$14
Served with Parmesean and Arugugla
Beef Brisket Mole Tacos (3)
$24
Radish, cilantro, queso salad with black beans and corn tortillas
Lemon Cookie Ice Cream Sandwich
$8
With lemon curd, half kiwi sorbet and half honey ice cream.
Falafel Salad
$14
Cucumber,Roasted Pepper,Arugula,Parsley,and Tahina dresing
Rye Waffle with Smoked Salmon
$14
With red onion, cucumber salad and dill.
Grilled Fresh Gulf Shrimp with Cracked Wheat Herb Salad
$26
Avocado, Blood Orange, Raddish and Toasted Almonds
Jersey Asparagus Risotto (Main)
$23
With Cherry Tomatoes, Lemon Zest, White Lime, and Parmesan. With a crispy onion garnish.
Jersey Asparagus Risotto (Appetizer)
$14
With Cherry Tomatoes, Lemon Zest, White Lime, and Parmesan. With a crispy onion garnish.
Soft Shell Crab Tempura
$15
Corn, Fresh peas, Grilled Asparagus and Tarragon
Snacks
Rustic Chicken Liver Toasts
$10
Fried sage & blackberries.
Bag of House-Made Potato Chips
$8
Served with caramelized onion dip.
Starters
With pecorino, arugula, and italian parsley.
Beet Feta and Farro Salad
$14
with beet vinaigrette and cilantro
Mixed Cherry Tomates and Peach Salad
$14
Pickled red onion, purple basil, and cucumber-basil vinaigrette.
Yellow Watermelon Yellow Cherry Tomato Cucumber and Mozzerela Salad
$14
Dinner Sides
Butter Pecan Green Beans
$8
Lunch Salads
Lunch Salad
Lunch Escarole and Farro Salad
$8
Red onion, smoked almonds, pecorino garlic and anchovy vinaigrette.
Lunch Harvest Salad
$8
Mixed lettuces, aged cheddar, roasted pear, pecans and apple cider vinaigrette.
Lunch Peanut Chicken Salad
$16
Corn, radicchio, butter lettuce and honey jalapeno dressing.
Lunch Sides
Lunch Sides
Green Beans
$8
Grilled local Asparagus
$9
Toasted lemon crumbs
Desserts
Coconut Lemon Layer Cake
$8
Coconut Lemon Layer Cake