Grille 43 Menu with Prices

Don Julio's Drunken Shrimp

$17

Shrimp wrapped in a jalapeño infused bacon served in a tequila lime sauce with avocado pico de gallo

Vietnamese Chicken Spring Rolls

$12

Marinated chicken and vegetables, served with braised red cabbage and thai chili sauce

No. 43 Calamari

$14

Lightly fried calamari tossed with banana peppers and red peppers, citrus beurre blanc

Chicken Quesadilla

$11

Tender chicken breast with cheddar cheese served with pico de gallo and sour cream $11.00 or beef tenderlo in $16.00

Seared Ahi Tuna

$19

Chilled roasted vegetable, seared-rare ahi tuna, salmon caviar, yuzu-soy sauce

43 Chop

$15

Mixed greens with chicken, roasted corn, avocado pico de gallo, crispy tortilla strips and cheddar jack cheese drizzled with a lime vinaigrette

Asian Chicken

$15

Chinese five-spice marinated chicken breast, mixed greens, Asian pear, edamame, mandarin oranges, crispy rice noodles, roasted red beets and radish sprout and honey citrussesame seed vinaigrette

The Grille's Salad

$12

Mixed greens, candied walnuts and dried cranberries tossed in our balsamic vinaigrette dressing topped with goat cheese and sliced apples. Add chicken $5.00. Add beef tenderloin $9.00. Add shrimp $9.00. Add salmon $7.00

Tuna Nicoise Salad

$21

Mixed greens, tomatoes, hard boiled eggs, green beans, roasted potatoes, seared tuna and a sherry vinaigrette

The Caesar Salad

$12

Romaine, hard boiled egg, tomato, parmesan cheese, croutons, and caesar dressing. Add chicken $4.00. Add beef tenderloin $9.00. Add shrimp $9.00. Add salmon $7.00

Black ?n Blue Salad

$19

Beef tenderloin strips, mixed greens, croutons, red and tobacco onions, tomatoes and blue cheese crumbles, served with blue cheese dressing

Greek Salad

$14

Mixed greens, feta, artichoke, kalamata olives, cucumber, tomato, creamy feta vinaigrette. Add chicken $5.00. Add beef tenderloin $9.00. Add shrimp $9.00. Add salmon $7.00

French Onion Soup

$8

Chicken Tortilla Soup

$6

Soup of the Day

$6

The Grille's Appetizer Salad

$9

Wedge Salad

$10

Duo of Duck

$28

Roasted maple leaf duck breast confit, duck leg, purple potato, blood orange reduction, roasted cauliflower

Braised Lamb Shank

$28

Served over gnocchi with crispy onions and roasted cauliflower with braising jus

Hanger Steak

$27

Chimichurri marinated 10oz. grassfed hanger steak, mashed potato, broccolini, chimichurri sauce

Duo of Beef Tenderloin

$34

Petite crab cake, french green bean, au gratin potato

Chicken

$23

Stuffed free range chicken breast with spinach, ham, artichoke, asiago cheese, cornbread grits, roasted garlic, red wine sauteed brussel sprouts

Seared Norwegian Salmon

$27

Roasted brussel sprouts, black rice and red pepper coulis

Ruby Red Trout Almadine

$27

Boiled potato, haricot vert in brown butter sauce

Chicken Parmesan

$24

Crispy pan fried lightly breaded chicken breast served over linguine with marinara sauce

Tuscan Penne Pasta

$24

Sauteed chicken, fresh tomato, artichoke, nicoise olive, grated parmesan, extra virgin olive oil

Shrimp Carbonara

$27

Penne pasta, sauteed shrimp, mushrooms, peas and prosciutto

Gnocchi Bolognese

$19

Prime Burger

$18

Fresh ground ribeye, swiss and cheddar cheese, served on croissant bun

The Duke

$14

Topped with applewood-smoked bacon, BBQ sauce and cheddar cheese with tobacco onion straws

Pepper Jack Burger

$14

Jalapeno bacon, pepper jack cheese topped with avocado pico de gallo and tobacco onion straws

Turkey Burger

$14

BBQ duck bacon, harvarti cheese on a pretzel bun

Veggie Burger

$12

Freshly ground vegetables and herbs, pan-seared, with pepper jack cheese and avocado pico de gallo on a tomato focaccia bun

Applewood BLT

$10

Applewood bacon, lettuce, tomato and herb mayo on country white toast

Reuben Grille

$14

Corn beef, sauerkraut, swiss cheese and herb mayo on rye toast

Turkey Wrap

$13

Shaved roasted turkey breast, smoked bacon, crispy romaine, tomato, chipotle ranch dressing, on multi grain wrap

Portobello Sandwich

$12

Roasted portobello mushroom, creamy spinach, fresh mozzarella, pesto aioli on a tomato focaccia bun. Add chicken $4.00

Baja Fish Tacos

$15

Marinated cod, jalapeno-cilantro slaw, pico de gallo, and chipotle aioli, refreshing with bit of a kick

Pulled Pork Sandwich

$14

Hand-pulled slow roasted pork shoulder, topped with coleslaw and our house-made smokey BBQ sauce, topped off with tobacco onion straws

Bistro Steak Sandwich

$19

Seared 8oz. ribeye, roquefort sauce, grilled tomato, swiss cheese and baby arugula on mini-french baguette

Eggplant Parmesan

$14

Buffalo mozzarella and marinara on a tomato basil focaccia

Margherita

$10

Fresh mozzarella, ripe tomatoes, red onions, basil

Wild Mushroom and Goat Cheese

$12

Topped with white truffle essence

Prosciutto Flatbread

$14

Bruschetta, mozzarella, onion, caper and relish

Angus Beef Sliders

$12

Veggie-Burger Sliders

$11

Pulled Pork Sliders

$12

Potato Wedges

$8

Served with parmesan truffle

Brussels Sprouts

$7

Asparagus

$9

Hand Cut Fries

$5

Mashed Potatoes

$5

Chinese Black Rice

$7

Don Julio's Drunken Shrimp

$13

Shrimp wrapped in a jalapeno infused bacon served in a tequila lime sauce with avocado pico de gallo

Vietnamese Chicken Spring Rolls

$10

Marinated chicken and vegetables, served with braised red cabbage and mild sweet and sour plum sauce

No. 43 Calamari

$11

Lightly fried calamari tossed with banana peppers and red peppers, citrus beurre blanc

Chicken Quesadilla

$9

Tender chicken breast with cheddar cheese served with pico de gallo and sour cream or steak $12.00

43 Chop

$12

Mixed greens with chicken, roasted corn, avocado pico de gallo, crispy tortilla strips and cheddar jack cheese drizzled with a lime vinaigrette

Asian Chicken

$11

Chinese five spice marinated chicken breast, mixed greens, Asian pear, radishes, water chestnuts, mandarin oranges, crispy rice noodles and honey citrus-sesame seed vinaigrette

The Grille's Salad

$10

Mixed greens, candied walnuts and dried cranberries tossed in our balsamic vinaigrette dressing topped with warm goat cheese and sliced apples. Add chicken $3.00, add steak $6.00, add shrimp $6.00, add salmon $5.00

Black ?n Blue Salad

$16

Sirloin steak strips, mixed greens, croutons, red and tobacco onions, tomatoes and blue cheese crumbles, served with blue cheese dressing

Tuna Nicoise Salad

$17

Mixed greens, tomatoes, hard boiled eggs, green beans, roasted potatoes, seared tuna and a sherry vinaigrette

Blueberry Pancakes

$10

Served with warm maple syrup

French Toast

$9

Thick-cut brioche, warm maple syrup

Baked Apple French Toast

$11

Caramelized granny smith apples

Signature Omelette

$10

Olive oil infused sundried tomatoes, provolone, fresh basil & avocado

Omelette Of The Day

$10

Vegetable Omelette

$10

Green & red peppers, tomatoes, mushrooms, onions

Denver Omelette

$11

Green & red peppers, onions, black forest ham, cheddar cheese

Three Eggs

$8

Any style, sausage, thick bacon or ham

Huevos Rancheros

$9

Fresh eggs any stye, black beans, ranchero sauce, jack cheese, pico de gallo

Benedicts

Smoked salmon $12.00, pulled pork $11.00, lobster $16.00

Vegetable Omelette

$10

Green & red peppers, tomatoes, mushrooms, onions

Denver Omelette

$11

Green & red peppers, onions, black forest ham, cheddar cheese

Steak & Eggs

$16

Grilled ribeye, choice of eggs, crispy hash browns

Breakfast Nachos

$12

Breakfast Tacos

$11

Corn tortillas, scrambled eggs, avocado, cheddar, chipotle mayo

Bistro Egg Sandwich

$9

Two fried eggs, truffle aioli, brie, blackforest ham on a croissant roll

Prime Burger

$16

Fresh ground ribeye, swiss and cheddar cheese, served on croissant bun

Pepper Jack

$11

Jalapeno bacon, pepper jack cheese topped with avocado pico de gallo and tobacco onion straws

The Duke

$11

Topped with applewood-smoked bacon, BBQ sauce and cheddar cheese with tobacco onion straws

Veggie Burger

$10.5

Freshly ground vegetable and herbs, and pan-fried, served with pepper jack cheese and avocado pico de gallo

Reuben Grille

$10

Thin sliced corned beef with swiss cheese and homemade sauerkraut on marble rye bread

Baja Fish Tacos

$13

Marinated cod, jalapeno-cilantro slaw, pico de gallo, and lime-pepper aioli, refreshing with bit of a kick

Pulled Pork Sandwich

$10

Hand-pulled slow roasted pork shoulder, topped with cole slaw and our house-made smokey BBQ sauce, topped off with tobacco onion straws

Bistro Steak Sandwich

$17

Seared 8 oz. flat iron steak, caramelized onions and cheese on french bread and roquefort sauce

Margherita

$9.95

Fresh mozzarella, ripe tomatoes, red onions, basil

Wild Mushroom and Goat Cheese

$9.5

Topped with white truffle essence

Thai Chicken Pizza

$11

Sesame marinated chicken, shredded thai basil, carrot, yellow squash, peanut, peanut sauce

Fresh Squeezed Orange Juice

$3

Grilled Coffee

$6

Tiramisu liqueur

Don Julio's Drunken Shrimp

$17

Shrimp wrapped in a jalapeno infused bacon served in a tequila lime sauce with avocado pico de gallo

Vietnamese Chicken Spring Rolls

$12

Marinated chicken and vegetables, served with braised red cabbage and thai chili sauce

No. 43 Calamari

$14

Lightly fried calamari tossed with banana peppers and red peppers, citrus beurre blanc

Chicken Quesadilla

$11

Tender chicken breast with cheddar cheese served with pico de gallo and sour cream. Beef tenderloin $16.00

Seared Ahi Tuna

$19

Chilled roasted vegetable, seared-rare ahi tuna, salmon caviar, yuzu-soy sauce

French Onion Soup

$8

Chicken Tortilla Soup

$6

Soup of the Day

$6

The Grille's Appetizer Salad

$9

Wedge Salad

$10

43 Chop

$15

Mixed greens with chicken, roasted corn, avocado pico de gallo, crispy tortilla strips and cheddar jack cheese drizzled with a lime vinaigrette

Asian Chicken

$15

Chinese five-spice marinated chicken breast, mixed greens, Asian pear, edamame, mandarin oranges, crispy rice noodles, roasted red beets and radish sprout and honey citrus-sesame seed vinaigrette

The Grille's Salad

$12

Mixed greens, candied walnuts and dried cranberries tossed in our balsamic vinaigrette dressing topped with goat cheese and sliced apples. Add chicken $5.00, add beef tenderloin $9.00, add shrimp $9.00, add salmon $7.00

Black ?n Blue Salad

$19

Beef tenderloin strips, mixed greens, croutons, red and tobacco onions, tomatoes and blue cheese crumbles, served with blue cheese dressing

The Caesar Salad

$12

Romaine, hard boiled egg, tomato, parmesan cheese, croutons, and caesar dressing. Add chicken $4.00, add beef tenderloin $9.00, add shrimp $9.00, add salmon $7.00

Tuna Nicoise Salad

$21

Mixed greens, tomatoes, hard boiled eggs, green beans, roasted potatoes, seared tuna and a sherry vinaigrette

Greek Salad

$14

Mixed greens, feta, artichoke, kalamata olives, cucumber, tomato, creamy feta vinaigrette. Add chicken $5.00, add beef tenderloin $9.00, add shrimp $9.00, add salmon $7.00

Duo of Duck

$28

Roasted maple leaf duck breast confit, duck leg, purple potato, blood orange reduction, roasted cauliflower

Braised Lamb Shank

$28

Served over gnocchi with crispy onions and roasted cauliflower with braising jus

Hanger Steak

$27

Chimichurri marinated 10oz. grassfed hanger steak mashed potato, broccolini, chimichurri sauce

Duo of Beef Tenderloin

$34

Petite crab cake, french green bean, au gratin potato

Chicken

$23

Stuffed free range chicken breast with spinach, ham, artichoke, asiago cheese, cornbread grits, roasted garlic, red wine sauteed brussel sprouts

Seared Norwegian Salmon

$27

Roasted brussel sprouts, black rice and red pepper coulis

Ruby Red Trout Almandine

$27

Boiled potato, haricot vert in brown butter sauce

Chicken Parmesan

$24

Crispy pan fried lightly breaded chicken breast served over linguine with marinara sauce

Tuscan Penne Pasta

$24

Sauteed chicken, fresh tomato, artichoke, nicoise olive, grated parmesan, extra virgin olive oil

Shrimp Carbonara

$27

Penne pasta, sautéed shrimp, mushrooms, peas and prosciutto

Gnocchi Bolognese

$19

Prime Burger

$18

Fresh ground ribeye, swiss and cheddar cheese, served on croissant bun

The Duke

$14

Topped with applewood-smoked bacon, BBQ sauce and cheddar cheese with tobacco onion straws

Pepper Jack

$14

Jalapeno bacon, pepper jack cheese topped with avocado pico de gallo and tobacco onion straws

Turkey Burger

$14

BBQ Duck bacon, harvarti cheese on a pretzel bun

Pulled Pork Sandwich

$14

Hand-pulled slow roasted pork shoulder, topped with coleslaw and our house-made smokey BBQ sauce, topped off with tobacco onion straws

Baja Fish Tacos

$15

Marinated cod, jalapeno-cilantro slaw, pico de gallo, and chipotle aioli, refreshing with a bit of a kick

Bistro Steak Sandwich

$19

Seared 8oz. ribeye, roquefort sauce, grilled tomato, swiss cheese and baby arugula on mini-french baguette

Eggplant Parmesan

$14

Buffalo mozzarella and marinara on a tomato basil focaccia

Margherita

$10

Fresh mozzarella, ripe tomatoes, red onions, basil

Wild Mushroom and Goat Cheese

$12

Topped with white truffle essence

Prosciutto Flatbread

$14

Bruschetta, mozzarella, onion, caper and relish

Angus Beef Sliders

$12

Veggie-Burger Sliders

$11

Pulled Pork Sliders

$12

Potato Wedges with Parmesan Truffle

$8

Brussels Sprouts

$7

Asparagus

$9

Hand Cut Fries

$5

Mashed Potatoes

$5

Chinese Black Rice

$7