Takami Sushi and Robata in Los Angeles, CA
Takami Sushi and Robata Restaurants with Address and Phone:
1 restaurant location in Los Angeles
Takami Sushi and Robata Menu in Los Angeles
Lunch Choose Your Craving
Pick Your Protein then Pick Your Style
Chicken Katsu
$18
Breaded chicken breast stuffed with applewood smoked bacon, served with shredded green cabbage, julienned carrots & tomato topped with Japanese Tonkatsu Miso Sauce
Grilled Salmon
$18
Filet of Salmon served with grilled zucchini, Japanese eggplant & carrot, topped with a green tomato caper sauce
Grilled New York Steak
$19
Sliced New York Steak served with sautéed button & shiitake mushrooms, white onions & green beans, topped with a soy ginger sauce
Seared Ahi Tuna
$19
Ahi Tuna sliced & seared rare, served with sautéed white onions, yellow & red bell peppers, avocado, cucumber, tomato, & quail egg, topped with tamari mustard herb sauce
Braised Pork
$19
Sliced pork served with julienned carrots, cucumbers & daikon, topped with tamari ginger sesame sauce
Soy Vegan Chicken
$19
Sliced soy chicken served with pickled onions & carrots, cucumbers & bell peppers topped with charred jalapeno sauce
Chirashi Bowl
Chirashi Bowl
$24
Thinly Sliced Assorted Sashimi
Lunch Appetizers
Edamame Lunch
$7
Salted warm soy beans.
Takami Edamame Lunch
$9
Soy beans sauteed in garlic, butter and soy sauce.
Shishito Peppers Lunch
$10
Sauteed, lightly seasoned and topped with bonito flakes.
Arare Calamari Lunch
$15
Tempura calamari filets covered in Japanese arare rice, crackers served with a curry aioli dipping sauce.
Spicy Tuna on Crispy Rice Lunch
$16
Crispy rice cakes topped with spicy tuna, avocado and jalapeno.
Japanese Tacos Lunch
$17
Spicy tuna, kanikama crab, shrimp and avocado with a spicy mayo.
Soft Shell Crab Lunch
$18
Fried soft shell crab with sweet and spicy soy dressing.
Soup and Salads
Miso Soup
$5
White miso broth with tofu, green onion and seaweed.
Seaweed Salad
$8
Wakame in a sesame oil.
Sunomono Salad
$8
Sliced cucumber in a sweet vinegar.
Mixed Green Salad
$8
With cucumber, tomatoes, onions and soy Maui onion dressing.
Miso Caesar Salad
$10
Hearts of romaine, dried cranberries, pine nuts and shaved Parmesan cheese tossed in miso Caesar dressing.
Sashimi Salad
$21
Baby mixed greens with tuna, yellowtail, salmon, white fish, spicy tuna and avocado tossed in a ginger dressing.
Robata
Angus Filet Robata
$14
Angus Filet and Foie Gras Robata
$18
New York and Asparagus Robata
$12
2 Piece Baby Lamb Chops Robata
$18
Applewood Bacon Wrapped Tomato Robata
$10
Angus New York
$11
2 Piece Tsukune Chicken Meatball Robata
$9
Chicken Wings Robata
$7
Negima, Chicken and Green Onion Robata
$9
Chicken Breast Robata
$9
Shiitake Robata
$7
Zucchini Robata
$7
Asparagus Robata
$7
Onion Robata with Teriyaki Glaze
$7
Corn on the Cob with Soy Togarashi Robata
$7
Eggplant with Teriyaki Glaze
$6
Chilean Sea Bass Robata
$14
Shrimp Robata
$9
Salmon with Sweet Miso Glaze Robat
$10
Angus Rib Eye Cap
$13
1 skewer of Grilled Angus Ribeye Cap
King Crab Leg
$16
Seasonal vegetable
$7
Lunch Build Your Own Bento Box
Build Your Own Bento Box Lunch
$18
Lunch Specialty Dishes
Halibut Carpaccio Lunch
$19
Thinly sliced halibut, topped with sea salt and yuzu.
Yellowtail Jalapeno Lunch
$21
Yellowtail sashimi served with ponzu sauce and sliced jalapeno.
Takami Tartare Lunch
$18
Layered ahi tuna, snow crab, spicy tuna, avocado, and rice served with karashi soy dressing.
Tuna Crudo Lunch
$18
Thinly sliced tuna topped with micro arugula, Parmesan and mustard ginger vinaigrette.
Kyushu Kanpachi Lunch
$19
Japanese amber jack sashimi topped with white balsamic and yuzu.
Peppered Ahi Tuna Lunch
$17
Ahi tuna topped with tomato, red onion and chives, topped with creamy yuzu mayo and sweet soy on a crispy wonton.
Salmon Carpaccio Lunch
$17
Thinly sliced salmon topped with red onion, arugula, yuzu sour cream and soy vinaigrette.
Peppered Ahi Tuna
$18
Ahi Tuna on a crispy wonton topped with tomato, red onion, chives, creamy yuzu mayo & sweet soy
Salmon Carpaccio
$18
Thinly sliced salmon topped with red onion, arugula, yuzu sour cream, and a soy vinaigrette
Fresh Sushi (2 pieces each)
Tuna
$9
Premium Salmon
$8
Albacore Nigiri
$7
Albacore.
Unagi Nigiri
$7
Fresh water eel.
Halibut Nigiri
$8
Halibut.
Japanese Kanpachi Nigiri
$9
Amberjack.
Squid Nigiri
$6
Squid.
Octopus Sushi
$8
Octopus.
Spanish Mackerel Nigiri
$9
Spanish mackerel.
Toro Nigiri
$19
Tuna belly.
Chopped Toro Sushi
$14
Hon Maguro
$12
Bluefin tuna.
Snapper Nigiri
$9
Japanese snapper.
Shrimp Sushi
$6
Shrimp.
Amaebi Sushi
$13
Sweet shrimp.
Crab Sushi
$9
Crab.
Masago Sushi
$6
Smelt roe.
Ikura Sushi
$8
Salmon roe.
Uni Sushi
$14
Sea urchin.
Peppered Tuna Sushi
$7
Peppered Salmon Sushi
$7
Saba Sushi
$7
Mackerel.
Takami Sushi Plate
$35
1 piece each of tuna, yellowtail, salmon, albacore, white fish, octopus, chef daily selection and choice of spicy tuna roll or California roll.
Takami Veggie Sushi Plate
$17
Once piece each of asparagus, inari, eggplant, Japanese veggie medley with kanpyo (Japanese squash) roll
Premium Yellowtail
$9
Fresh Sashimi (4 pieces each)
Tuna Sashimi
$18
Yellowtail Sashimi
$18
Salmon Sashimi
$16
Albacore Sashimi
$14
Freshwater Eel Sashimi
$14
Halibut Sashimi
$16
Kanpachi Amberjack Sashimi
$18
Scallop Sashimi
$16
Squid Sashimi
$12
Octopus Sashimi
$16
Spanish Mackerel Sashimi
$18
Toro (Tuna Belly) Sashimi
$38
Japanese Snapper Sashimi
$18
Ebi, Shrimp Sashimi
$12
Sweet Shrimp Sashimi
$26
Kani, Crab Sashimi
$18
Masago, Smelt Roe Sashimi
$12
Ikura, Salmon Roe Sashimi
$16
Uni, Sea urchin Sashimi
$28
Peppered Tuna Sashimi
$14
Peppered Salmon Sashimi
$14
Saba, Mackerel Sashimi
$14
Takami Sashimi Plate
$42
Chef's daily choice of fresh sashimi.
Sushi Rolls
Takami Roll
$20
Spicy albacore and cucumber topped with peppered tuna and yellowtail with jalapeno ponzu.
Lemon-Albacore Roll
$19
Spicy tuna and cucumber wrapped with albacore and lemon slices.
21st Roll
$21
Snow crab legs and avocado around spicy tuna and kanikama crab with eel sauce.
Penthouse Roll
$19
Spicy tuna roll and tempura crunch, wrapped in soy paper, topped with avocado.
Yuzu Tiger Roll
$20
Spicy salmon and shrimp tempura topped with shrimp, yellowtail and yuzu dressing.
Baked Scallop Roll
$18
California roll topped with baked scallop dynamite.
Rainbow Roll
$18
California roll covered with salmon, tuna, white fish, shrimp, yellowtail and avocado.
Spyder Roll
$19
Soft shell crab, kanikama crab, avocado and cucumber wrapped in seaweed and soy paper.
Dragon Roll
$19
Shrimp tempura, avocado and cucumber wrapped inside out topped with fresh water eel.
Lobster Roll
$22
Avocado and cucumber wrapped in soy paper topped with lobster dynamite.
Baked King Crab Roll
$21
King crab and kanikama crab baked in a dynamite sauce and rolled in soy paper.
Caprese Roll
$18
Avocado, cherry tomato, cucumber topped with mozzarella and basil vinaigrette.
Veggie Roll
$10
Avocado, asparagus and cucumber in seaweed wrapped inside out.
Spicy Seared Salmon Roll
$20
Avocado, asparagus, onion covered with seared salmon and charred jalapeno sauce.
California Roll
$10
Kanikama crab, cucumber and avocado wrapped inside out.
Spicy Tuna Roll
$10
Spicy tuna and cucumber wrapped inside out.
Spicy Yellowtail Roll
$13
Spicy yellowtail and cucumber wrapped inside out in soy paper.
Salmon Roll
$9
Salmon, avocado and cucumber wrapped inside out.
Crunch Roll
$19
Shrimp tempura ,avocado,and cucumber, topped with tempura crunch and eel sauce
Dinner Appetizers
Edamame
$7
Salted warm soy beans.
Takami Edamame
$9
Soy beans sauteed in garlic, butter and soy sauce.
Shishito Peppers
$10
Sauteed, lightly seasoned and topped with bonito flakes.
Crispy Eggplant
$13
Tempura eggplant tossed with a sweet garlic-soy reduction.
Agedashi Tofu
$11
Diced tempura tofu topped with sweet yuzu soy.
Arare Calamari
$15
Tempura calamari filets covered in Japanese arare rice crackers served with a curry aioli dipping sauce.
Spicy Tuna on Crispy Rice
$16
Crispy rice cakes topped with spicy tuna, avocado and jalapeno.
Vegetable Tempura
$13
Onion, sweet potato, carrot and shiitake mushroom.
Creamy Rock Shrimp Tempura
$14
Tempura shrimp tossed in spicy mayo and ponzu.
Scallops on the Half Shell
$13
Oven baked baby scallops in an herb garlic butter.
Soft Shell Crab
$18
Fried soft shell crab with sweet and spicy soy dressing.
Takami Sirloin
$17
Diced marinated sirloin in a soy garlic reduction.
2 Sense Sational Hand Rolls
$18
Spicy tuna, tempura shrimp, onion, cucumber and tempura crunch with spicy mayo and eel sauce.
Oysters on the Half Shell
$21
Fresh seasonal oysters served on ice.
Grilled Tofu
$12
Chivas Regal Scotch, a hint of St-Germain Liqueur & Muddled Blueberries, Grapes & Fresh Limes with a splash of Sierra Mist
Dinner Specialty Dishes
Salmon Carpaccio
$18
Thinly sliced salmon topped with red onion, arugula, yuzu sour cream and soy vinaigrette.
Japanese Tacos
$17
Gyoza skin filled with spicy tuna, kanikama crab, shrimp and avocado topped with a spicy mayo sauce.
Yellowtail Jalapeno
$21
Yellowtail sashimi served with ponzu sauce and sliced jalapeno.
Takami Tartare
$18
Layered ahi tuna, snow crab, kanikama crab, spicy tuna, avocado and rice served with karashi soy dressing.
Peppered Ahi Tuna
$17
Ahi tuna on a crispy wonton topped with tomato, red onion, chives, creamy yuzu mayo and sweet soy.
Shiro Maguro
$18
Albacore sashimi dressed in an apple ponzu vinaigrette.
Kyushu Kanpachi
$19
Japanese amber Jack sashimi topped with white balsamic and yuzu.
Halibut Carpaccio
$19
Thinly sliced halibut, finished with sea salt and yuzu oil.
Seared Tuna
$20
Thinly sliced ahi tuna seared rare with a soy vin blanc sauce.
Miso Chilean Sea Bass
$24
Tender sea bass topped with a champagne yuzu sauce.
Chicken Teriyaki
$20
Sliced chicken breast drizzled with teriyaki sauce.
Grilled Angus Filet
$25
Sliced Angus filet mignon served with a black truffle sauce.
Grilled Salmon
$23
Filet of salmon served with roasted green tomatoes, capers and yuzu sauce.
Peppered Ahi Tuna
$18
Ahi Tuna on a Crispy Wonton topped with Tomato, Red Onion, Chives, Creamy Yuzu Mayo & Sweet Soy
Arare Tuna
$22
Ahi Tuna crusted with Arare Rice Crackers and seared rare, topped with Edamame, Avocado and Asparagus in a creamy Wasabi Sauce
Takami Temptations
Fruit Plate
$10
Seasonal fruits and berries served with whipped cream.
Gluten Free from Our Fusion Kitchen
Gluten Free Edamame
$6
Salted and warm soy beans.
Gluten Free Chicken Entree
$18
Sliced chicken breast, served with asparagus and grilled red peppers.
Gluten Free Grilled Angus Filet
$24
Sliced Angus filet mignon served with grilled vegetables.
Gluten Free Grilled Salmon Entree
$20
Filet of salmon served with roasted green tomatoes, capers and yuzu sauce.
Gluten Free from Our Sushi Bar
Gluten Free Halibut Carpaccio
$19
Thinly sliced halibut finished with sea salt and yuzu oil. Made with traditional white rice.
Gluten Free Sashimi Salad
$19
Baby mixed greens with tuna, yellowtail, salmon, white fish and avocado. Made with traditional white rice.
Gluten Free Takami Roll
$21
Albacore and cucumber topped with tuna and yellowtail wrapped in seaweed. Wrapped in seaweed and with traditional white rice.
Gluten Free Lemon Albacore Roll
$21
Tuna and cucumber wrapped in seaweed, topped with albacore and lemon slices. Wrapped in seaweed and with traditional white rice.
Gluten Free Veggie Roll
$10
Avocado, asparagus and cucumber wrapped in seaweed. Wrapped in seaweed and with traditional white rice.
Gluten Free Yellowtail Jalapeno
$19
Yellowtail sashimi with sliced jalapeno. Made with traditional white rice.
Gluten Free Spicy Tuna Roll
$9
Tuna with chili oil and cucumber wrapped in seaweed. Wrapped in seaweed and with traditional white rice.
Gluten Free Spicy Yellowtail Roll
$11
Yellowtail with chili oil and cucumber wrapped in seaweed. Wrapped in seaweed and with traditional white rice.
Gluten Free Salmon Roll
$9
Salmon, avocado and cucumber wrapped inside out. Wrapped in seaweed and with traditional white rice.
Gluten Free Robata
Gluten Free Angus Filet
$12
Served without sauce.
Gluten Free Angus Filet and Foie Gras
$18
Served without sauce.
Gluten Free Angus New York
$11
Served without sauce.
Gluten Free New York and Asparagus
$11
Served without sauce.
Gluten Free 2 Piece Baby Lamb Chops
$17
Served without sauce.
Gluten Free Applewood Bacon Wrapped Tomato
$9
Served without sauce.
Gluten Free 2 Piece Tsukune Chicken Meatball
$8
Served without sauce.
Gluten Free Chicken Wings
$6
Served without sauce.
Gluten Free Negima, Chicken and Green Onion
$8
Served without sauce.
Gluten Free Chicken Breast
$8
Served without sauce.
Gluten Free Shiitake
$6
Served without sauce.
Gluten Free Eggplant with Teriyaki Glaze
$6
Served without sauce.
Gluten Free Zucchini
$6
Served without sauce.
Gluten Free Asparagus
$6
Served without sauce.
Gluten Free Onion with Teriyaki Glaze
$6
Served without sauce.
Gluten Free Corn on the Cob
$6
With soy togarashi. Served without sauce.
Gluten Free Chilean Sea Bass
$13
Served without sauce.
Gluten Free Scallops
$10
Served without sauce.
Gluten Free Shrimp
$9
Served without sauce.
Gluten Free Salmon with Sweet Miso Glaze
$9
Served without sauce.
Lunch Entree Salads
Asian Chicken Salad Lunch
$16
Shredded chicken breast with grilled vegetables, chopped mixed greens, romaine lettuce, cucumber, onion and crispy ramen noodles. Dressed with a soy yuzu pepper vinaigrette.
Halibut Sashimi Salad Lunch
$19
Thinly sliced halibut sashimi topped with Serrano chili, served on a kale, savoy cabbage and arugula salad with mixed nuts. Dressed with a pomegranate vinaigrette.
Takami Chopped Salad Lunch
$17
Cajun seasoned shrimp on chopped mixed greens, romaine lettuce, avocado, cucumber and brown rice. Tossed in a miso soy dressing.
Steak Salad Lunch
$17
Charcoal grilled Angus New York on a bed of mixed greens, arugula, onions, cucumber, garlic chips and cherry tomatoes. Topped with crispy Swiss cheese and dressed with a soy Italian dressing.