The Hobnob in Racine, WI
The Hobnob Restaurants with Address and Phone:
1 restaurant location in Racine
The Hobnob Menu in Racine
Appetizers
Fried Calamari with Basil Aioli
$10
2 Blackened Beef Tenderloin Kabobs
$11
Crab Cake with 3 Sauces
$14
In-House Smoked Salmon
$11
Mussels Meuniere
$14
4 Shrimp Cocktail
$10
French Fried Onion Rings
$10
Garlic Bread with Gorgonzola Sauce
$10
Snails a la Bourguignonne
$10
Chops & Steaks
Served with your choice of soup (baked French onion soup is a la carte), as well as a tossed garden salad, fresh spinach salad or a la carte caesar salad, your choice of potatoes and warm dinner rolls.
Lamb Chops
$28
Two French cut chops, loin only, with mint jelly.
Chopped Sirloin Steak
$19
Thick and juicy, smothered with sauteed onion.
Filet Mignon
$33
With mushrooms.
Tournedos of Tenderloin
$29
Topped with mushroom caps and bearnaise sauce.
Steak in a Skillet
$30
6 ounce tenderloin with onions, mushrooms, peppersand de jonghe butter.
Steak Au Poivre
$34
12 ounce New York strip, brandy peppercorn sauce and mushrooms.
Kansas City Strip
$41
16 ounce bone-in cut with mushrooms.
Petite Filet Mignon
$28
6 ounce cut topped with crispy onion rings.
New York Strip
$33
With mushrooms.
Seafood
Salmon
$26
Brushed with a grainy mustard glaze, broiled on a plank.
Beer-Battered Scallops
$28
Deep fried sea scallops, served with basil aioli dipping sauce.
Whitefish
$26
Broiled on a plank, served with our house tartar sauce.
Ahi Tuna
$30
Wasabi-encrusted and seared rare, served with sushi rice and ginger vinaigrette.
Specialties Of The House
Prime Rib of Beef
$33
Duckling
$26
Roasted brown and crisp, served with sage dressing and orange sauce.
Wiener Schnitzel
$27
Breaded veal sauteed with lemon juice and butter or served a la holstein.
Calves Liver
$23
Pan-fried with sauteed onions, bacon and apple slices.
Baby Back Ribs
$27
Barbecued from the start with our mild hickory sauce.
Our Featured Desserts
Chocolate Truffle Cake
$6
Our dense, flourless and bittersweet confection with the rich texture of a truffle.
Chef's Cheesecake
$6
Tiramisu
$6
Ladyfingers soaked with espresso, layered with rich mascarpone cheese, sprinkled with cocoa.