V's Restaurant in Malibu, CA

4.5

V's Restaurant Restaurants with Address and Phone:

1 restaurant location in Malibu

V's Restaurant Menu in Malibu

Starters and Salads

Soup of The Day
$8

Served with grilled crostini.

Portobello Fries
$10

Preserved lemon aioli.

Meatballs
$12

Beef and veal, marinara, grilled crostini.

Mac N Cheese
$10

Four cheese, panko.

Fritto Misto
$12

Calamari and shishito peppers, marinara sauce.

Ahi Tuna Tartare
$18

Avocado, cucumber, scallions, ginger, citrus ponzu, fried wontons, wasabi caviar.

Sauteed P.E.I. Mussels
$15

Tomato, chili flakes, lobster broth.

Warm Octopus Salad
$16

Frisee, fresh pickled cucumber, roasted red pepper coulis, confit bacon vinaigrette.

Classic Caesar
$15

White anchovies, parmesan, brioche croutons.

V's Chopped Salad
$13

Salami, garbanzo beans, artichoke, mozzarella, kalamata olives, white balsamic vinaigrette.

Tuscan Kale and Red Quinoa
$14

Shaved brussels sprouts, squash, dried cherries, sliced almonds, honey apple dressing.

Butter Lettuce Salad
$14

Pt reyes blue cheese, candied walnuts, pink lady apple, honey apple cider vinaigrette.

Entrees

Gluten free pasta available extra $2.00.

Seafood Linguini
$24

Scallops, mussels, shrimp, finfish, tomato, lobster broth.

Wild Mushroom Tagliatelle
$19

House made tagliatelle, wild roasted mushrooms, light cream sauce.

Chicken Sausage Rigatoni
$16

Marinara, sun dried tomatoes, broccoini, wild arugula, fresh basil, parmesan.

Blackened Salmon Cavatelli
$18

Roasted artichokes, arparagus tips, red onion, whole grain mustard seed sauce, parmesan.

Spaghetti Bolognese
$16

Beef and sausage ragout, basil, parmesan.

Sauteed Wild Salmon
$24

Saffron israeli couscous, oven dried tomatoes, spinach, fresh peas, citrus tarragon sauce.

Fried Chicken
$20

Organic, served with french fries and green salad.

Pizza

Gluten free pizza available extra $3.00

Scrambled Egg
$15

Smoked bacon, aged cheddar.

Margherita
$15

Marinara, buffalo mozzarella, tomato, basil.

Organic Spinach
$15

Fresh ricotta, parmaggiano reggiano.

Italian Sausage
$15

Scamorza, fennel pollen.

Sandwiches and Burgers

Served with french fries, mixed greens or soup of the day.

Dry Aged Sirloin Burger
$15

Grilled red onion, butter lettuce, savory tomato jam, house made pickles, brioche bun.

Ahi Tuna Burger
$16

Chopped ahi tuna, scallions, wild arugula sliced tomato, spicy aioli, brioche bun.

Free Range Turkey Burger
$15

Wild arugula, sliced tomato, gruyere cheese, carmelized onion, garlic aioli, brioche bun.

Grilled Vegetable Sandwich
$14

Caramelized onion, portabello mushrooms, zucchini, gruyere, garlic aioli, french roll.

Oven Roasted Turkey Club
$15

Smoked bacon, butter lettuce, sliced tomato, avacado mayo spread, multi grain bread.

Buttermik Fried Chicken Sandwich
$15

House made slaw, lettuce, tomato, brioche bun.

Flatbreads

Gluten free faltbread extra $2.00

Brussels Sprouts
$13

Walnut crema, mozzarella.

Wild Mushroom
$13

Fontina, white truffle oil.

Pesto
$13

Roma potatoes, buffalo mozzarella, fresh basil.

Starters

Soup of the Day
$10

Grilled crostini.

Ahi Tuna Tartare
$18

Avocado, cucumber, citrus ponzu, fried wontons.

Sauteed PEI Mussels
$15

Tomato, chili flakes, lobster broth.

Warm Octopus Salad
$16

Frisee, fresh pickled cucumber, roasted red pepper coulis, confit bacon vinaigrette.

Duck Confit Spring Roll
$14

Jicama, cilantro, daikon sprouts salad, home made plum sauce.

V's Chopped Salad
$13

Salami, chickpeas, artichoke, mozzarella, olives, tomatoes, balsamic vinaigrette.

Wild Baby Arugula
$14

Feta, endive, dried tomatoes, roasted figs, champagne vinaigrette.

Classic Caesar
$15

White anchovy, parmesan, house made croutons.

Tuscan Kale and Red Quinoa Salad
$14

Shaved brussels sprouts, squash, dried cherries, sliced almonds, honey apple dressing.

Butter Lettuce Salad
$14

Pt reyes blue cheese, candied walnuts, pink lady apple, honey apple cider vinaigrette.

Roasted Beets and Feta Cheese Salad
$16

Candied honey pistachio, herb pink peppercorn vinaigrette, baby live mache.

Entrees

Gluten free pasta available extra $2.00

Chicken Sausage Rigatoni
$24

Marinara , sun dried tomatoes, broccolini, wild arugula, fresh basil, parmesan.

Blackened Salmon Cavatelli
$26

Roasted artichokes, asparagus tips, red onion, whole grain mustard seed sauce, parmesan.

Wild Mushroom Truffle Tagliatelle
$30

House made tagliatelle, wild roasted mushrooms, truffle sauce.

Spaghetti Bolognese
$22

Beef and sausage ragout, parmesan, basil.

Chicken Parmesan
$26

Spaghetti olive oil and garlic.

Saffron Seafood Risotto
$36

Baby arugula, peas, parmesan

Risotto Primavera
$28

Baby arugula, peas, parmesan, basil.

Pan Seared Diver Scallops
$39

Sweet corn and lemon artichoke hash.

Sauteed Wild Salmon
$32

Saffron israeli couscous, oven dried tomatoes, spinach, fresh peas, citrus tarragon.

Pan Roasted Jidori Chicken
$30

Sauteed brussels sprouts, pancetta, yukon gold mashed potatoes, natural jus.

Grilled Prime Skirt Steak Chimichurri
$34

Roasted shallot mashed potatoes, grilled asparagus.

Heard Crusted Spring Rack of Lamb
$42

Roasted garlic mashed potatoes, ratatouille, whole grain mustard sauce.

Grilled Filet Mignon
$44

Yukon gold potato wedge, grilled portobello, asparagus, pinot noir reduction.

Seafood Linguini
$24

Scallops, mussels, shrimp, finfish, tomato, lobster broth.

Wild Mushroom Tagliatelle
$19

House made tagliatelle, wild roasted mushrooms, light cream sauce.

Chicken Sausage Rigatoni
$16

Marinara, sun dried tomatoes, broccoini, wild arugula, fresh basil, parmesan.

Blackened Salmon Cavatelli
$18

Roasted artichokes, arparagus tips, red onion, whole grain mustard seed sauce, parmesan.

Spaghetti Bolognese
$16

Beef and sausage ragout, basil, parmesan.

Sauteed Wild Salmon
$24

Saffron israeli couscous, oven dried tomatoes, spinach, fresh peas, citrus tarragon sauce.

Fried Chicken
$20

Organic, served with french fries and green salad.

Pizza

Gluten free pizza available extra $3.

Margherita
$17

Marinara, buffalo mozzarella, tomatoes, basil.

Organic Spinach
$18

Fresh ricotta, parmaggiano reggiano.

Pepperoni
$17

House made marinara , mozzarella, stracciatella.

Italian Sausage
$18

Scamorza , fennel pollen.

La Quercia Prosciutto
$19

Fresh arugula , stracciatella.

Kids Menu

Kids 12 and under.

Pasta with Butter and Grated Parmesan
$8

Pasta with House Made Marinara
$8

Side of House Made Meatballs
$8

Kids Pizza with Mozzarella and Marinara
$8

Grilled Chicken Tenders with Hand Cut Fries
$8

Snacks

Portobello Fries
$10

Preserved lemon aioli.

Meatballs
$12

Beef and veal, marinara, grilled crostini.

Truffle Mac N Cheese
$16

Four cheese, panko, truffle oil.

Fritto Misto
$12

Calamari and shishito peppers, marinara sauce.

Flatbread and Brussels Sprouts
$13

Walnut crema, mozzarella.

Flatbread and Wild Mushrooms
$13

Fontina, white truffle oil.

Flatbread and Pesto
$13

Roma tomatoes, buffalo mozzarella, fresh basil.

Sweets and Treats

Vanilla Bean Creme Brulee
$10

Fresh baked cookies.

Dutch Chocolate Peanut Butter PIe
$10

Mascarpone whipped cream, candied walnuts.

Spiced Apple Pie
$10

Vanilla gelato, caramel drizzle.

Triple Berry Crumble
$10

Vanilla gelato.

Two Scoops Gelato or Sorbet
$8

Starters

Soup of the Day
$8

Served with grilled crostini.

Portobello Fries
$10

Preserved lemon aioli.

Fried Calamari
$12

Marinara sauce.

Sauteed Jumbo Lump Crab Cake
$19

Tartar sauce, pickled calamari salad.

Sautee Diver Scallops
$18

Sauteed shrimp, herb mashed potatoes, lobster sauce.

Mac N Cheese
$9

Four cheese, panko.

Meatballs
$12

Beef and veal, marinara, grilled crostini.

Ahi Tuna Tartare
$18

Avocado, cucumber, scallions, ginger, citrus ponzu, fried wontons, wasabi caviar.

Salad

V's Chopped Salad
$13

Salami, chickpeas, artichoke, mozzarella, olives, tomatoes, balsamic vinaigrette.

Tuscan Kale and Red Quinoa
$14

Shaved brussels sprouts, squash, dried cherries, sliced almonds, honey apple dressing.

Wild Baby Arugula
$14

Feta, endive, dried tomatoes, roasted figs, truffle lemon vinaigrette.

Butter Lettuce Salad
$14

Pt reyes blue cheese, candied walnuts, pink lady apple, honey apple cider vinaigrette.

Pasta and Pizza

Gluten free pizza extra $3.00. Gluten free pasta extra $2.00

Blackened Salmon Cavatelli
$18

Roasted artichokes, asparagus tips, red onion, whole grain mustard seed sauce, parmesan.

Wild Mushroom Tagliatelle
$19

House made tagliatelle, wild roasted mushrooms, light cream sauce.

Spaghetti Bolognese
$19

Beef and sausage ragout, basil, parmesan.

Scrambled Egg Pizza
$16

Smoked bacon, aged cheddar.

Pesto
$13

Roma tomatoes, buffalo mozzarella, fresh basil.

Burgers

Served with french fries, mixed greens or soup of the day. Served with french fries, mixed greens or soup.

Dry Aged Sirloin Burger
$15

Caramelized onion, butter lettuce, sliced tomato, garlic aioli, brioche bun.

Free Range Turkey Burger
$15

Caramelized onion, wild arugula, sliced tomato, gruyere cheese, garlic aioli, brioche bun.

Crab Grilled Cheese Sandwich
$16

Avocado, fontina, smoked mozzarella, spicy dip.

Eggs and Things

All egg dishes served with breakfast potatoes.

Egg Benedict
$14

Prosciutto, hollandaise sauce.

Smoked Salmon Crapes
$16

Scrambled egg, smoked salmon, green onions, truffle hollandaise.

Farmers Market Veggie Omelet
$13

Chef's choice of veggies, fresh peas.

Two Eggs Any Style
$14

Choice of chicken sausage, apple bacon, vegetables.

Fried Chicken and Bourbon French Toast
$16

Banana infused maple syrup.

Breakfast Wrap
$16

Scrambled egg, cheddar cheese, apple bacon, arugula, chopped tomatoes, spinach tortilla.